8 matzo casserole Recipes

butter, flour (matzo cake meal for passover), salt, pepper, milk, frozen chopped spinach, grated onion (or to taste, goes very far), worcestershire sauce (or to taste), fine dry breadcrumb (matzo meal, not matzo cake meal, for passover. this amount is an approximation)

dried apricot, prune, dried pineapple, raisins, apples (pared & sliced), egg whites, oil, sugar, fine matzo meal, cinnamon

apples , granny smith or 4 large any tart , cored and cut into medium dice, light brown sugar, orange juice, plain matzos, eggs, salt, ground cinnamon, sugar, butter, melted, golden raisin, dried apricot, medium, chopped, butter, cut into small pieces, for casserole topping

butter, onion, sliced thin, eggplant , pared and cut into 1/2 inch cubes, green pepper, diced, salt, pepper, tomato sauce, mushrooms, tomatoes, cubed, cream-style cottage cheese, matzo farfel or 2 matzos, finely broken

frozen spinach, chopped, thawed, undrained, parmesan cheese, grated, matzo ball mix (2 1/2 oz., half of a 5 oz. box), olive oil, eggs, monterey jack cheese , and colby cheeses combined shredded

eggs, farfel or 6 whole matzos, broken in small pieces, milk, salt, white pepper, cheddar cheese, cut in 2 inch pieces, sour cream, butter, cut into 16 pieces