8 mango pudding evaporated Recipes

very ripe mangoes (4 or 5), unflavored gelatin, water, sugar, canned evaporated milk, garnish: 1 mango, peeled, pitted, and diced

white sugar, lemon juice, pureed mango, sweetened condensed milk, cornstarch, rum (optional), evaporated milk, eggs, beaten, salt

fat-free milk, honey, vanilla extract, light coconut milk, eggs, egg white, day-old cubed french bread (6 slices), diced peeled ripe mango (1/2 lb), flaked sweetened coconut, toasted, sugar, mango or apricot nectar, butter or stick margarine, cornstarch, evaporated fat-free milk

sago (colored or plain), evaporated milk, water, sugar, coconut cream or 6 tbsp thick coconut milk, mango nectar or 1/4 cup mango juice, chopped mango

nonfat milk, honey, vanilla extract, light coconut milk, eggs, egg white, day-old cubed french bread, diced peeled ripe mangoes (1/2 lb), sweetened flaked coconut, toasted, sugar, mango nectar or 1/3 cup apricot nectar, butter or 1/2 cup margarine, cornstarch, fat-free evaporated milk

ripe mango , about 12 oz, french bread, cubed into 1 inch cubes, evaporated skim milk, liquid egg substitute, splenda granular (sugar substitute ), vanilla extract, ground cinnamon, ground ginger, ground allspice, granulated sugar, reduced-calorie margarine