17 macaroni and cheese pancetta Recipes

olive oil, pancetta, cubed (can easily substitute bacon), macaroni, uncooked, red onion, peeled and diced, garlic cloves, crushed, chopped tomatoes (about 1 small can), sun-dried tomato paste, mascarpone cheese, fresh basil leaves, finely chopped, parmesan cheese, to top (optional)

corkscrew macaroni, shallot, minced (2 large), olive oil, heavy cream, boursin cheese, crumbled (garlic and fine herb gournay cheese), boneless skinless chicken breasts (4/6-oz each), olive oil, kosher salt & freshly ground black pepper, fresh parsley, chopped, fresh rosemary, chopped, pancetta, diced, oil, breadcrumbs, fresh parsley, chopped, white truffle oil

butter, chopped garlic, dijon mustard, dill, chopped rosemary, marsala wine, cayenne pepper, heavy cream, pancetta or 1 oz bacon, shrimp, peeled and deveined, grilled chicken breasts, sliced, penne pasta, cooked, chopped pimiento, butter, chopped shallot, salt and pepper, parmesan cheese, paprika, fresh rosemary

heavy cream (whipping cream), chicken base, asiago cheese, cornstarch, water, butter, red onion, diced, pancetta, chopped, garlic, chopped, green onion, tops only, chicken, grilled and sliced, farfalle pasta, cooked, heavy cream (whipping cream), parsley, chopped

fresh green beans , cut into 1-inch pieces or 8 oz 1 9-oz packaged frozen cut green beans, packaged dried bow-tie pasta , multicolored elbow macaroni or 6 oz gemelli pasta, sliced fresh mushrooms (such as shiitake, crimini, brown, or button), sliced green onion, carton plain low-fat yogurt, all-purpose flour, prepared mustard, ground nutmeg, pepper, chopped cooked pancetta (2 oz) or 1/4 cup ham (2 oz), grated parmesan cheese

unsalted butter , for the baking dish, olive oil, thick slice pancetta, cut into small dice, garlic, finely chopped, all-purpose flour, whole milk , or more if needed, hot, egg yolks, lightly whisked, chopped fresh thyme leaves, cayenne pepper, grated asiago cheese, plus more for the top, grated irish white cheddar cheese, plus more for the top, grated american cheddar cheese, plus more for the top, grated aged fontina cheese, plus more for the top, freshly grated parmesan cheese, plus more for the top, kosher salt and freshly ground black pepper, elbow macaroni , cooked just under al dente, coarsely chopped fresh flat-leaf parsley leaves

olive oil, diced pancetta, diced onion, minced garlic, butter, all-purpose flour, half-and-half or milk, salt, white pepper, fresh ground nutmeg, shell pasta , cooked al dente, grated parmigiano-reggiano, grated white cheddar, grated gruyere, grated fontina, bread crumbs, essence , recipe follows

unsalted butter , for the baking dish, olive oil, thick) slice pancetta, cut into small dice, garlic, finely chopped, all-purpose flour, whole milk , or more if needed, hot, egg yolks, lightly whisked, chopped fresh thyme leaves, cayenne pepper, grated asiago cheese, plus more for the top, grated irish white cheddar, plus more for the top, grated american cheddar , such as goot essa mountain valley, plus more for the top, grated aged fontina cheese, plus more for the top, freshly grated parmesan cheese, plus more for the top, kosher salt and freshly ground black pepper, elbow macaroni , cooked just under al dente, coarsely chopped fresh flat-leaf parsley leaves

beef sirloin, ground veal, stale bread, eggs, slightly beaten, minced fresh parsley, minced fresh basil, salt and pepper, grated parmigiano-reggiano cheese, cooked elbow macaroni (2 cups dry ), diced mozzarella cheese, diced provolone cheese, tomato sauce , plus extra as needed, olive oil, for greasing pan, lean prosciutto or 1/4 lb pancetta

cavatappi pasta, day old oat bread or 4 slices whole wheat bread, extra virgin olive oil, pancetta, cut into 1/2 inch dice, unsalted butter, whole milk, flour , plus, flour, mozzarella cheese, grated, white cheddar cheese, grated, gruyere cheese, grated, fontina cheese, grated, grated nutmeg (don tsp use preground), fresh ground pepper

cavatappi pasta, shrimp , rough chopped (use any size you can get), pancetta, diced and sauted (bacon is also a good substitute), onion, diced fine, celery ribs, diced fine, butter, butter, flour, milk, heavy cream, gruyere cheese, grated (you could also use swiss cheese), monterey jack cheese (grated ), white cheddar cheese (grated ), salt, pepper, cracker crumb (i used ritz), parsley, butter

butter (plus extra for the baking dish), diced pancetta, dry baguette, rotelle pasta, heavy cream, grated parmigiano-reggiano cheese, diced fontina cheese, cold, kosher salt, fresh ground black pepper

cellentani pasta (corkscrew), shallot, minced, olive oil, heavy cream, boursin garlic and fine herb gournay cheese, crumbled, chicken breasts, olive oil, salt and pepper, to taste, fresh parsley, chopped, fresh rosemary, chopped, diced pancetta, oil, breadcrumbs, prepared macaroni , base, prepared chicken, parsley, chopped, white truffle oil

pine nuts or 1/4 cup walnuts, tightly packed fresh basil leaves, garlic cloves, fresh parmesan cheese, extra virgin olive oil, salt & freshly ground black pepper, to taste, white beans, salt , to taste, olive oil, yellow onions, diced, pancetta (optional), carrots, peeled , halved lengthwise, if large, and thinly sliced, celery ribs, diced, tomato, peeled, seeded and diced, water or 5 -6 cups chicken broth, new potatoes, unpeeled, diced, zucchini , halved lengthwise and sliced, green beans, trimmed and cut into 1-inch lengths, swiss chard (optional), macaroni, extra virgin olive oil, fresh ground pepper , to taste, fresh parmesan cheese

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish