4 lobster corn basil shallot Recipes

  • Warm Lobster Salad with Pan-roasted Corn, Peas, Basil, and Shallot Vinaigrette
    live lobsters (about 10.5 oz meat), chopped shallots and
    12 More
    live lobsters (about 10.5 oz meat), chopped shallots, grated lemon rind, balsamic vinegar, dijon mustard, salt, divided, freshly ground black pepper, divided, extra virgin olive oil, divided, sliced red onion, fresh corn kernels (about 3 ears ), fresh or frozen peas, grape tomatoes, halved, sliced fresh basil, gourmet mixed salad greens
    14 ingredients
  • Lobster-and-Corn Risotto Lobster-and-Corn Risotto
    fat-free , less-sodium chicken broth, olive oil and
    9 More
    fat-free , less-sodium chicken broth, olive oil, shallots, minced, garlic cloves, minced, uncooked arborio rice or other short-grain rice, cooked lobster meat, coarsely chopped (about 2 tails ), fresh corn kernels (about 3 ears ), chopped fresh basil, grated fresh parmesan cheese, sherry, black pepper
    11 ingredients
  • Lobster Salad with Corn, Sugar Snap Peas, and Basil-Mint Oil Lobster Salad with Corn, Sugar Snap Peas, and Basil-Mint Oil
    bay leaves, coarse salt (preferably sea salt) and
    9 More
    bay leaves, coarse salt (preferably sea salt), two 2 1/2-lb live lobsters, ears corn, sugar snap peas, bell peppers (preferably yellow ), shallots, olive oil, fresh lemon juice , or to taste, basil-mint oil, lemon wedges
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top