8 lo mein teriyaki Recipes

beef tenderloin, cubed, shrimp, peeled and deveined, peanut oil, carrot , cut into strips, red onion , slices, garlic, chopped, water chestnut, sliced, teriyaki sauce, beef broth, cornstarch, sesame oil, blanched green beans, red bell pepper (sliced ), yellow bell pepper (sliced ), lemons , juice of, parsley (for garnish ), green onion (for garnish ), toasted sesame seeds (to garnish ), lo mein noodles

dried chinese black mushrooms (available in asian or produce section of grocery stores) or 1 oz dried shiitake mushroom (available in asian or produce section of grocery stores), boiling water, lo mein noodles, egg whites, whole egg, sesame oil, cooking oil, red bell pepper, sliced, garlic cloves, minced, chopped fresh gingerroot, crushed red pepper flakes, sugar snap peas (halved ) or 2 cups snow peas (halved), light teriyaki sauce, salt (optional)

uncooked linguine, boneless skinless chicken breasts, cubed, olive oil, stir-fry sauce, divided, teriyaki sauce, divided, frozen stir-fry vegetable blend

butter or 2 tbsp margarine, boneless skinless chicken breast , cut into 1/2 inch pieces, chopped green onion, frozen oriental-style vegetables, pastaroni angel hair pasta with herbs mix, teriyaki sauce

water, chicken bouillon granules, spaghetti, reduced-sodium soy sauce, reduced-sodium teriyaki sauce, chinese five-spice powder, white pepper, canola oil, sliced onion, fresh snow peas, chopped green onions

chicken breasts , cut into small peices, oriental-flavor instant ramen noodles, teriyaki sauce, soy sauce