5 linguine with gorgonzola and spinach Recipes
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Linguine with Gorgonzola, Prosciutto, and Spinach Caffè Phoenixdried linguine and10 Moredried linguine, fresh spinach , coarse stems discarded, leaves washed well and spun dry, sliced prosciutto , cut into 1/2-inch pieces, chopped garlic, chopped fresh basil leaves or 1 tbsp dried basil, crumbled, chopped fresh oregano leaves or 1 tbsp dried oregano,crumbled, olive oil, gorgonzola, crumbled, pine nuts , toasted until golden, garnish: fresh basil leaves, freshly grated parmesan11 ingredients
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Linguini With Spinach and Gorgonzola Saucefresh linguine, butter, all-purpose flour and5 Morefresh linguine, butter, all-purpose flour, evaporated low-fat milk, crumbled gorgonzola, salt, black pepper, fresh baby spinach (about 6 cups)25 min, 8 ingredients
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