10 latin salsa Recipes

skinless, boneless chicken breast halves, diced tomatoes, green salsa, black beans, rinsed and drained, pinto beans, drained and rinsed, whole kernel corn, drained, taco seasoning, chopped fresh cilantro, ground red chile pepper , or to taste, ground cumin, cream cheese, softened

olive oil, skinless chicken thighs, salt and ground black pepper to taste, loosely packed cilantro leaves, sweet potatoes, cut into chunks, red bell pepper , cut into strips, black beans, rinsed and drained, chicken broth, loosely packed cilantro leaves, hot salsa, ground cumin, ground allspice, garlic, chopped, lime wedges, for garnish

bone-in skinless chicken thighs, ground cumin, salt, pepper, smoked paprika, ground allspice, chicken broth, salsa, garlic cloves, pressed, black beans, rinsed, sweet potatoes, peeled and cut into bite-size chunks, roasted red peppers , cut into strips, fresh cilantro leaves, chopped, lime wedge

olive oil, butter, boneless skinless chicken breast, cut into bite size pieces, white rice, chicken stock, poultry seasoning, sazon goya or 1 tbsp fajita seasoning mix, tomato sauce, spanish olives with pimento, drained and chopped, tomatoes, seeded and chopped, green bell pepper, seeded and chopped, white onion, chopped, drops hot sauce, chopped fresh flat-leaf parsley, lime , juice of, salt, ripe avocados, pitted and spoon flesh from skins, lime , juice of, garlic clove, sour cream, salt

garlic, minced, olive oil, for sauteing, rainbow trout, flour , for dusting, crushed pecans, eggs, beaten, salt and freshly ground pepper, black bean and corn salsa, recipe follows, latin rice , recipe follows

jalapeno chilies, ground meat, egg, dry bread crumbs, milk, shredded monterrey jack or cheddar cheese, onion, finely chopped, salt, pepper, salsa

filet mignon steaks, kosher salt and coarsely ground black pepper, olive oil, ripe tomatillos, husked, rinsed and diced, jicama, peeled and cubed, avocados, peeled and cubed, red onion, sliced, red grape tomatoes, halved, garlic cloves, minced, jalapeno, minced, lime, juiced, red wine vinegar, olive oil, chopped parsley leaves, chopped cilantro leaves, kosher salt

olive oil, sofrito (recommended my blend; alternatively goya ), boneless, skinless chicken breasts, diced, salt, pepper, garlic powder, white wine, chicken broth (recommended: organic ), latin seasoning mix, onion, sliced, flour tortillas, grated cheddar, grated pepper jack cheese, sour cream and salsa, for serving