8 korean strips Recipes

korean glass noodles, onion, sliced into thin strips, garlic, finely minced, spinach , parboiled, red bell pepper , cut into thin strips, carrots , julienned, scallions, chopped, vegetable oil, sesame oil, soy sauce, brown sugar, sesame seeds (garnish ), eggs beaten, cut into thin strips (garnish ), shiitake mushrooms (optional)

canola oil, sugar, chopped onion, ketchup, white vinegar, pepper, fresh spinach , torn, canned bean sprouts, sliced water chestnuts, drained, bacon strips, cooked and crumbled, hard-cooked egg, chopped

beef brisket, flank , or hanger steak, green pepper, garlic cloves, onion, halved, green onions (or leeks), korean red pepper, hard boiled eggs (more if you like ), water, soy sauce, rice wine, sugar, corn syrup or honey (optional)

garlic, minced/crushed, sesame seeds, reduced sodium soy sauce, sugar, onion flakes, ginger, chopped, pork tenderloin , cut lenghtwise in half

canola oil, short ribs (cut across the bone in strips), each piece 3/4-inch thick (6 pieces total), kosher salt and freshly ground black pepper, garlic, minced, fresh ginger, minced, korean red bean paste, mirin, seasoned rice vinegar, sugar, sambal (chili garlic sauce), low-sodium chicken stock, grain white rice, homemade kimchi, for garnish , recipe follows, scallions , sliced on the bias, for garnish, head napa cabbage (about 3 lb), kosher salt, seasoned rice vinegar, sambal (chili garlic sauce), sugar, toasted sesame oil, garlic, minced, peeled and grated fresh ginger, freshly cracked black pepper, julienne carrot, julienned daikon, scallions , cut on the bias into 1-inch-long ribbons

vegetable oil, garlic cloves, thinly sliced, crushed red pepper , preferably aleppo or korean, salt, buffalo strip steaks (about 1/2 lb each), about 1 inch thick, freshly ground black pepper