5 killer shrimp broth Recipes

chicken broth, rosemary, garlic, minced, ground black pepper, celery seed, fennel seed, clam juice, tomato paste, butter, white wine, shrimp, with tails, french bread

chicken broth, rosemary, garlic, minced, ground black pepper, celery seed, fennel seed, clam juice, tomato paste, butter, white wine, shrimp, with tails

rosemary, dried thyme, black pepper, garlic cloves, peeled and chopped, celery seed, crushed red pepper flakes, chicken broth, tomato paste, butter, shrimp, peeled, tails on, french bread, toasted

fresh poblano chiles (sometimes called pasilla chiles), vegetable oil, chopped onion, grain white rice, whole cumin seeds, canned chicken broth, salt, black pepper, butter, fresh medium shrimp, shelled and deveined, tails removed, fresh scallops (if using large sea scallops, quarter them), fresh squeezed lime juice, ground cumin, ground coriander seed, dried mexican oregano, crumbled, fresh grated lime zest, sized fresh, red , ripe tomatoes, chopped, with juices, cotija cheese (mexican aged cow s milk cheese), crumbled, fresh cilantro , tough stems removed, leaves chopped (reserve a few whole sprigs with leaves intact for garnish), grated monterey jack cheese , to taste