5 julia child herbs Recipes

fat fresh asparagus spears, sliced onion, good quality olive oil, garlic cloves, peeled and thinly sliced, lemon , zest of, thyme or 1/2 tsp herbs, mixture such as italian or 1/2 tsp herbes de provence, bay leaf, peppercorn, dry white wine or 1/2 cup dry white french vermouth, fresh lemon juice, water, salt, fresh minced parsley

sweet onion, cheese, grated, olive oil , to taste (or roasted garlic, herb butter, to taste), salt and pepper, fresh rosemary (or herbs of choice)

milk , if needed (or more), rice, salt, butter, garlic cloves, turnips, peeled and roughly chopped, salt, white pepper, butter or 3 tbsp heavy cream, minced parsley

salt, fresh ground pepper, ground thyme or 1/4 tsp sage, bay leaf powder, allspice, garlic clove, mashed (optional)