25 jam marzipan Recipes

pastry dough , for an 8 x 8 pan, raspberry jam, butter, white sugar, eggs, rice flour, salt, butter, icing sugar, warm milk, almond extract

flour, sugar, salt, egg,beaten, sugar, blanched or natural almonds, flour, unsalted butter,softened, lg. eggs, almond extract, vanilla, seedless raspberry jam, bittersweet chocolate,chopped, vegetable shortening ., hazelnuts,toasted,skins removed

cake mix, orange juice, light-coloured corn syrup, powdered sugar, red paste of food colouring, seedless red raspberry jam, marzipan (almond paste), sugared raspberries & mint

marzipan paste or almond paste, sugar, unsalted butter, softened, eggs, separated, almond extract, all-purpose flour (sift before measuring), salt, raspberry jam (preferably seedless ), semisweet chocolate chips

marzipan paste or 7 oz almond paste, sugar, unsalted butter, softened, eggs, separated, almond extract, all-purpose flour (, sift before measuring ), salt, raspberry jam (preferably seedless ), german sweet chocolate or 1 (12 oz) bag semi-sweet chocolate chips

marzipan, flour, sugar, egg, salt, cold butter, ground poppy seeds, red currant jam (or whatever type you choose)

honey, sugar, butter, flour, gingerbread seasoning, dutch-processed cocoa powder, egg, salts of hartshorn, potash, milk, dried fruit, chopped (as needed), walnuts, chopped (as needed), marzipan (as needed), raisins (as needed), rum (as needed), strawberry jam (as needed), praline paste , solid, cutable (as needed), raspberry jam (optional), coconut flakes (optional), white chocolate (optional), marzipan (optional)

salted butter, softened,plus extra for greasing, lemons , zested and juiced, salt, caster sugar, eggs, beaten, self-raising flour, apricot jam, warmed and sieved, marzipan, ready-to-roll fondant icing, colours food coloring, egg white, lemon, juiced, icing sugar , sifted, glycerine, edible silver glitter (optional), silver ball decorative candies (optional)

butter, soft brown sugar, plain flour, gravy mix, powder (eg bisto), salt, nutmeg, mixed spice, eggs, mixed dried fruit (raisins, sultanas, currants, candied peel etc), glace cherries, brandy (or similar alcohol for feeding the cake) or sherry wine (or similar alcohol for feeding the cake) or whiskey (or similar alcohol for feeding the cake), marzipan , for covering it, apricot jam , for covering it, royal icing ( has the right proportions)

almond paste (not marzipan), unsalted butter, softened to room temperature, superfine sugar, eggs, almond extract, all-purpose flour (bleached or unbleached ), salt, drops yellow food coloring paste, drops red food coloring paste, drops green food coloring paste, seedless raspberry jam, semisweet chocolate, chopped, bittersweet chocolate or 5 oz dark chocolate, chopped, shortening (not butter flavored)

all-purpose flour, butter, brown sugar, strawberry jam, all-purpose flour, brown sugar, butter, almond extract, salt, glaze, sugar, milk, almond extract

raisins, rum, marzipan, vanilla pudding powder for cooking -not instant, milk, cream, eggs, oil, quark or similar cheese, sugar, salt, flour, baking powder or 3 tsp, apricot jam, coarse sanding sugar, flour for work surface, butter for baking pan

eggs, room temperature, sugar, ground unsalted pistachios, unbleached all purpose flour, baking powder, egg whites, room temperature, egg yolks, sugar, unbleached all purpose flour, half and half, imported white chocolate (such as lindt), chopped, vanilla extract, unsalted butter, room temperature, fraise or framboise eau-de-vie (clear strawberry or raspberry brandies) or other brandy, strawberry jam, baskets strawberries, stemmed, marzipan, powdered sugar, imported white chocolate (such as lindt), chopped, strawberries , cut in half through stem end

butter, softened, sugar, salt, egg yolk, flour, water , ice cold, marzipan paste, coarsely grated, butter, sugar, egg, egg white, almonds, ground, cornstarch or 2 tbsp potato starch, walnuts, coarsely chopped, pears, peeled, cored and sliced, apricot jam

unsalted butter, sugar (about 4 oz), eggs, vanilla extract, salt, minus 1 tbsp self-rising flour (about 4 oz), sifted, sugar, for rolling, raspberry jam, marzipan

marzipan, butter, sugar, eggs, flour, baking powder, milk, apples, lemon juice, butter, apricot jam, calvados (apple schnaps - you can also take cointreau), cut almonds

butter, softened, plus extra for greasing, plain flour , plus a little extra, freshly grated nutmeg, ground cinnamon, unwaxed lemon , juice and zest of, glace cherries, halved, chopped mixed candied peel, sultanas, raisins, currants, golden caster sugar (superfine sugar), eggs, lightly beaten and brought to room temperature, milk, icing sugar , to dust (confectioner s sugar), almond paste (marzipan), almond paste, apricot jam, warmed, fresh african violets

almond paste or marzipan, tangerine or orange marmalade or apricot jam, tangerine, sectioned and rind grated, eggs, egg yolk, flour, unsalted butter, melted, powdered sugar