9 italian mousse Recipes
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red potatoes, fresh spinach, stems removed and washed and10 Morered potatoes, fresh spinach, stems removed and washed, hidden valley original ranch dips mix, divided & 1 tbsp on reserve, butter, melted, italian seasoned breadcrumbs, grated parmesan cheese, greek yogurt, fresh lemons , juice of, lemon , zest of, shrimp, peeled, tail & vein removed, grape tomatoes, green onions1 hour , 12 ingredients
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Carrabbas Italian Grill Sogno Di Cioccolata Chocol...duncan hines fudge brownie mix (each using 2 eggs and mil... and22 Moreduncan hines fudge brownie mix (each using 2 eggs and milk instead of water), kahlua (coffee-flavored liqueur), chocolate mousse (use your own recipe , or mix up two (4.2-oz. package. chocolate mousse mix), cream (from 1 1/2 cup. heavy , whipped), semi-sweet chocolate shavings, mix brownies according to instructions on box, using the two-egg recipe and, substituting milk for the water. line two 13x9x2 1/2-inch glass or metal, pans with either parchment paper or wax paper (the paper lining makes it, much easier to remove the brownies from the pan.) grease bottoms with oil or spray with pam. pour batter into pans, and bake - either in a convection, oven at 325f for 20 minutes, or in a standard oven for about 24-26 minutes., convection oven is preferred - it makes a chewier brownie). bake until, a toothpick inserted in the middle of the brownie comes out clean ., important - do not overcook. remove from oven and allow to cool completely., loosen the sides with a knife, then remove the brownies in 1 piece from, pans. turn the brownies upside down and return to the pan. peel, off paper, then brush the brownie with half of the kahlua, starting from the, outer edges and working toward the center. spread 2 cups of the chocolate, mousse evenly over the brownie , then spread 2 cups whipped cream over the, mousse ., use a vegetable peeler to shave chocolate, then sprinkle top evenly with, chocolate shavings. remove second brownie from the other pan , brush with, remaining kahlua , and place on top. repeat layers, first spreading the, remaining chocolate mousse , then the remaining whipped cream. (there are no chocolate shavings on top). refrigerate to store.25 min, 23 ingredients
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Smoked Trout Mousse on Pumpernickelsmoked trout, heavy cream and6 Moresmoked trout, heavy cream, freshly ground pepper , to taste, fresh lemon juice, fresh or prepared grated horseradish, cream cheese, at room temperature, party pumpernickel, crusts trimmed, italian parsley, for garnish15 min, 8 ingredients
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Petite Parmesan Baskets With Goat Cheese Mousseparmigiano-reggiano cheese, coarsely grated, goat cheese and5 Moreparmigiano-reggiano cheese, coarsely grated, goat cheese, whipping cream, fresh thyme, chopped fine, fresh flat-leaf italian parsley, chopped fine, kosher salt, freshly cracked black peppercorns20 min, 7 ingredients
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Carrabba's Italian Grill Sogno Di Cioccolata (Chocolate Dream)fudge brownie mix (duncan hines) and7 Morefudge brownie mix (duncan hines), eggs (for the brownie mix), milk (for the brownie mix), vegetable oil (for the brownie mix), kahlua, prepared chocolate mousse mix, real whipped cream, semisweet chocolate shavings55 min, 8 ingredients
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Italian Cheese Moussericotta cheese, sugar and6 Morericotta cheese, sugar, orange liqueur (brandy, amaretto, rum), almonds, toasted and chopped, candied orange peel, finely chopped, semisweet chocolate, coarsely chopped (no large chunks), whipping cream, icing sugar30 min, 8 ingredients
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