6 italian hazelnut sauce Recipes

  • Italian Fruitcakes with Frangelico Chocolate Sauce
    hazelnuts, toasted, husked, coarsely chopped and
    15 More
    hazelnuts, toasted, husked, coarsely chopped, diced calimyrna figs, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, minced crystallized ginger, unsalted butter, room temperature, sugar, eggs, more) frangelico (hazelnut liqueur), grated orange peel, all purpose flour, cake flour, salt, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, frangelico, cream (optional)
    16 ingredients
  • Bacon-Wrapped Turkey Breast with Hazelnut Mole
    fresh italian parsley leaves, olive oil, fresh lime juice and
    10 More
    fresh italian parsley leaves, olive oil, fresh lime juice, garlic cloves, peeled, adobo sauce from canned chipotles, bay leaves, worcestershire sauce, dried thyme, whole black peppercorns, skinless boneless turkey breast halves, applewood-smoked bacon slices, hazelnut mole, chopped fresh parsley
    13 ingredients
  • Harvest Turkey Bread Salad
    cubed day-old italian bread and
    12 More
    cubed day-old italian bread, whole-berry cranberry sauce or chutney of your choice, olive oil, divided, balsamic vinegar, divided, salt, divided, sweet potato, peeled and cubed, sweet onion, peeled and cut into wedges, minced fresh thyme, coarsely ground pepper, cubed cooked turkey breast, minced fresh parsley, dried cranberries, chopped pecans or hazelnuts, toasted
    1 hour 15 min, 13 ingredients
  • Rockin' Romesco Sauce Rockin' Romesco Sauce
    country bread, lightly rubbed with olive oil and
    13 More
    country bread, lightly rubbed with olive oil, natural whole almond, hazelnuts, garlic, to taste (or more ), red pepper flakes (see note ), fat plum tomatoes, coarsely chopped, fresh italian parsley, roughly chopped, sweet paprika or 2 tsp bitter or 2 tsp spanish hot paprika, red bell peppers or 1 large pimentos , roasted, red wine or 1/4 cup sherry wine vinegar, virgin olive oil , plus, extra virgin olive oil , preferably spanish, salt , to taste, fresh milled pepper , to taste
    20 min, 14 ingredients




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