13 ice cream mexican sundaes Recipes

sweetened flaked coconut, heavy cream, bittersweet chocolate, broken into pieces, ground cinnamon, salt, dulce de leche ice cream or 1 1/2 pints vanilla ice cream, redskin peanuts or 1/4 cup unsalted peanuts

chocolate pieces, whipping cream, bananas, vanilla ice cream (as required) or coffee ice cream (as required), chopped roasted almonds (as required)

canola oil, flour tortillas (6 inches), cut into 6 wedges each, sugar, ground cinnamon, crushed cornflakes, scoops vanilla ice cream, chocolate syrup , optional, cream in a can, maraschino cherries with stems

whipping cream, water, instant espresso powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, ground cinnamon, unsalted butter, room temperature, sugar, ground cinnamon, diameter flour tortillas, coffee ice cream, fresh mint sprigs (optional)

whipping cream, water, instant espresso powder, semisweet chocolate, chopped, ground cinnamon, unsalted butter, room temperature, sugar, ground cinnamon, flour tortillas, coffee ice cream, fresh mint sprig (optional)

honey (in a bear squeeze bottle), vanilla ice cream (vanilla bean specifically), salted spanish peanuts (tiny peanuts with skins)

store bought caramel sauce , for ice cream, ground cayenne pepper, cinnamon (1/2 tsp for sauce, 1/2 tsp for tortillas), flour tortillas, melted butter, sugar, dulce de leche ice cream or 2 pints caramel-swirl ice cream, cream, spanish peanuts

heavy whipping cream, freshly brewed strong coffee, semi-sweet chocolate chips, ground cinnamon, vanilla, vanilla ice cream, toasted pine nuts (optional), fresh mint leaves

heavy whipping cream, more) freshly brewed strong coffee, semisweet chocolate chips, ground cinnamon, vanilla extract, vanilla ice cream, toasted pine nuts

whipping cream, water, instant espresso powder, bittersweet chocolate or 8 oz semisweet chocolate, chopped, ground cinnamon, unsalted butter, room temperature, sugar, ground cinnamon, diameter flour tortilla, coffee ice cream, fresh mint sprig (optional)

peeled and cored fresh pineapple, caramel sauce like mexican (goat-milk) cajeta, sweetened flaked or shredded dried coconut, vanilla ice cream