5 ice cream espresso caff Recipes
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vanilla ice cream (enough for 8 scoops) and1 Morevanilla ice cream (enough for 8 scoops), strong brewed espresso, at room temperature or hot20 min, 2 ingredients -
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Caffe Shakerato (Aida Mollenkamp)
freshly brewed double shot espresso, sugar, crushed ice and3 Morefreshly brewed double shot espresso, sugar, crushed ice, coffee whipped cream, for garnish, cold heavy cream, coffee-flavored liqueur (recommended : kahlua)2 min, 6 ingredients
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