8 hutsepot soep Recipes
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dry split-peas. most of them don tsp require pre-soaking ... and11 Moredry split-peas. most of them don tsp require pre-soaking , so read carefully., chicken or vegetable broth (or 3.5 cups of water with 4 bullion cubes.), water, smoked sausages, cooked, torn shoulder ham, carrots, chopped, stalks of celery, chopped, potatoes, thickly chopped, butter, chopped parsley, oregano, salt and pepper to taste2 hour , 12 ingredients
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Belgian Hutsepotboneless beef roast and13 Moreboneless beef roast, pork shoulder, boneless & bone reserved, water, bay leaves, peppercorns, salt, new potatoes, savoy cabbage, turnips, peas, toasted crouton, chives, chopped, dijon mustard, horseradish12 hour 10 min, 14 ingredients
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Zucchini and Split Pea Soepzucchini, dried split peas, onion, bacon, garlic and4 Morezucchini, dried split peas, onion, bacon, garlic, dried coriander, salt, celery, olive oil9 ingredients
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Knoedel Soep - Noodle Soupegg noodles (storebought or delicious homemade ) and3 Moreegg noodles (storebought or delicious homemade ), beef stock, boiling, celery (optional), onion (optional)15 min, 4 ingredients
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Farmers Cheese Soup (Boerenkaas Soep)butter, chopped onion and8 Morebutter, chopped onion, carrots, scraped and cut into 1/4-inch dice, boiling potatoes, peeled and cut into 1/4-inch dice, cauliflower, trimmed, washed and separated into small flowerets, celery root, peeled and cut into 1/4-inch dice (celeriac), chicken stock (fresh or canned ), lean bacon , slices, homemade-type white bread, cut about 1/2 inch thick and trimmed of all crusts, gouda cheese , cut into 1/8 inch slices50 min, 10 ingredients
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