5 hotter salsa Recipes

  • Avocado Mango Salsa
    slightly green mango, peeled,pitted and finely diced and
    9 More
    slightly green mango, peeled,pitted and finely diced, avocado, pitted,peeled and finely diced, red onion, finely chopped, red chile, seeded finely chopped (or leave seeds in for hotter flavor), fresh lime juice, red wine vinegar, lite olive oil (or virgin), fresh mint, finely chopped, salt, denzil hot sauce (or tabasco or peri-peri)
    15 min, 10 ingredients
  • Green  Chili  Chimichangas
    shredded cooked chuck roast and
    4 More
    shredded cooked chuck roast, beef gravy (or your favorite ), diced green chilies , can add 1/4cup hot salsa also (for hotter use jalapeno), flour tortillas, oil (for frying )
    30 min, 5 ingredients
  • Kim's Roasted Veggie Salsa Kim's Roasted Veggie Salsa
    tomatoes, frozen corn, green pepper, yellow pepper and
    10 More
    tomatoes, frozen corn, green pepper, yellow pepper, red pepper, cubanelle pepper (for milder salsa) or 1 jalapeno pepper (for hotter salsa), carrot, red onion, garlic, fresh cilantro, lime, tomato puree, extra virgin olive oil, sugar (optional)
    55 min, 14 ingredients
  • Farmer's Market Corn Salsa Farmer's Market Corn Salsa
    fresh ears corn, onion, coarsely chopped and
    7 More
    fresh ears corn, onion, coarsely chopped, green peppers or 1 cup red pepper, coarsely chopped, tomato, peeled and chopped, fresh jalapeno pepper, seeded and finely chopped (for hotter, leave seeds), lime juice, salt, ground cumin, black pepper, freshly ground
    1 hour , 9 ingredients




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