9 hot apple calvados apple brandy Recipes

apple cider or 6 cups apple juice, cinnamon sticks, crystallized ginger , each about 1 inch in diameter, calvados or 3/4 cup other apple brandy

water, calvados (or apple brandy), honey liqueur (barenjager brand or honey), nutmeg, freshly grated, cinnamon stick (optional), lemon wedge

good quality apple cider (found in produce section), apple brandy (such as calvados), whole allspice, cinnamon sticks, broken in half, orange strips (3 x 1-inch)

calvados (apple brandy), brown sugar, butter, unfiltered apple cider, fresh lemon juice, cinnamon sticks, whole nutmeg

orange liqueur, calvados ( apple brandy), cinnamon, nutmeg, sugar, cider, heated, orange twist, cinnamon stick

flour, sugar, sugar, eggs, egg yolk, milk, ground cinnamon, sugar, creme fraiche (use purchased, or try 1 of the recipes for it on zaar!), vanilla bean , split lengthwise, unsalted butter, granny smith apples, peeled,cored,and cut into 1/2 inch chunks, sugar, grappa or 1 tsp calvados (or other fruit brandy)

chicken liver, rinsed and trimmed of fat, milk, unsalted butter, onion, peeled and thinly sliced, green apple, peeled, cored, thinly sliced, calvados or 1/4 cup brandy, heavy cream, kosher salt, hot pepper sauce, fresh ground black pepper