4 holiday brussel sprouts and Recipes

frozen brussels sprouts, frozen peas, butter, celery ribs, chopped, bacon strips, cooked and crumbled, minced fresh chives

fresh brussel sprouts, cleaned and stems removed, purple or pink potatoes, olive oil or butter to taste, kosher salt and fresh ground black pepper, garnish if desired such as: fresh chopped parley or lemon wedges, a squeeze of fresh lime juice

dry quart brussels sprouts, stemmed, peeled baby carrot nibbles, walnut halves, sundried tomatoes (or more , to taste), walnut oil, very good extra-virgin olive oil, garlic