9 hoegaarden beer Recipes
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Daniel Joly's Apple Crepes Hoegaarden and Beer Sorbetall-purpose flour, sugar, eggs, milk, melted butter and9 Moreall-purpose flour, sugar, eggs, milk, melted butter, hoegaarden beer, vegetable oil, orange , zest of, lemon , zest of, apple, peeled, cored and thinly sliced, hoegaarden beer, liquid glucose, sugar, milk40 min, 14 ingredients
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Ginger Shandieschilled hoegaarden beer, chilled ginger beer, sliced lemon and1 Morechilled hoegaarden beer, chilled ginger beer, sliced lemon, mint springs, for garnish4 ingredients
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White Beer Cookiesbelgian style white beer (recommended : hoegaarden), honey and14 Morebelgian style white beer (recommended : hoegaarden), honey, unsalted butter, at room temperature, powdered sugar, egg, vanilla extract, orange , zested, ground coriander, all-purpose flour, baking soda, icing : (optional), vanilla extract, powdered sugar, orange juice, whole milk, orange zested using a bar grater , optional50 min, 16 ingredients
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Ginger Rum Shandiespeeled ginger, plus more for grating, sugar, apple juice and3 Morepeeled ginger, plus more for grating, sugar, apple juice, spiced rum , preferably sailor jerry, wheat beer , preferably hoegaarden, apple slices, for garnish25 min, 6 ingredients
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Grilled Ham & Chimay Cheese Sammies W/Caramelized Endivecanola oil and10 Morecanola oil, heads belgian endive , root ends trimmed and discarded, leaves separated, sugar, belgian white beer (such as hoegaarden), orange juice, country bread (5x3x1/2-inch), butter, country ham (or prosciutto, about 8 oz total), belgian chimay f la biere cheese, thinly sliced (or german temptin cheese), sour pickle spears, whole grain brown mustard (or whole grain dijon mustard)25 min, 11 ingredients
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Grilled Ham and Chimay Cheese Sandwiches with Caramelized Belgian Endivecanola oil and11 Morecanola oil, heads of belgian endive , root ends trimmed and discarded, leaves separated, sugar, belgian white beer (such as hoegaarden), orange juice, x 3 x 1/2-inch slices country-style bread, butter, country ham or prosciutto (about 8 oz total), belgian chimay, la biere cheese or german temptin cheese, thinly sliced, sour pickle spears, whole grain brown mustard or whole grain dijon mustard12 ingredients
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