6 herbed seitan Recipes

vital wheat gluten, garbanzo flour, grated parmesan cheese, garlic powder, herbes de provence, chili powder, water, vegetable broth

onions, diced, bell pepper, diced, seitan, tempeh, tamari, nutritional yeast, millet, cooked, vegetable oil, black pepper, tofu, rinsed, drained, and mashed, vegetable bouillon, tomato paste, dried oregano, herb seasoning mix, cumin powder, sea salt, catsup, for topping the loaf

olive oil, olive oil, onion, diced, seitan, garlic cloves, minced, stalks celery, diced, green bell pepper, diced, button mushrooms or 10 oz cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, braggs liquid aminos (to taste) or 2 tsp soy sauce (to taste), plum wine vinegar (umeboshi vinegar, to taste), vegetable broth , as needed, whole wheat pastry flour, yellow cornmeal, baking powder, chili powder, salt, dried thyme, dried oregano, dried sage, cayenne (optional), soymilk, vegetable oil, scallions, white and light green parts chopped

olive oil, olive oil, onions, diced, seitan, garlic cloves, minced, celery ribs, diced, green bell pepper, diced, cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, tamari or 2 tsp soy sauce, to taste, umeboshi vinegar (to taste), vegetable broth , as needed, acorn squash