22 hazelnut layered cake Recipes

  • Chocolate Hazelnut Layer Cake
    heavy whipping cream, bittersweet chocolate, chopped and
    17 More
    heavy whipping cream, bittersweet chocolate, chopped, unsweetened cocoa powder, boiling water, nutella (chocolate hazelnut spread, buy two 13-oz jars), buttermilk, frangelico liqueur (optional), vanilla extract, sugar, butter, softened, baking soda, baking powder, salt, eggs, all-purpose flour, nutella, hazelnuts, toasted and chopped, toasted hazelnuts, chopped, chocolate curls, chopped
    41 min, 19 ingredients
  • Cinnamon Hazelnut Layered Coffee Cake
    sugar, butter, eggs, jumbo, milk, all-purpose flour and
    9 More
    sugar, butter, eggs, jumbo, milk, all-purpose flour, baking powder, salt, vanilla, brown sugar, cinnamon, hazelnuts, ground, hazelnuts, chopped, flour, melted butter
    40 min, 14 ingredients
  • Chocolate Pirouette-crusted Cake
    chocolate pirouette-crusted cake, thaw : 2 hours and
    3 More
    chocolate pirouette-crusted cake, thaw : 2 hours, prep : 10 minutes, pepperidge farm chocolate fudge 3 layer cake, canister (14.1 oz.) pepperidge farm chocolate hazelnut creme-filled pirouettes (about 18)
    5 ingredients
  • Chocolate Peanut Layer Cake
    caster sugar, self-raising flour, cocoa powder, eggs and
    7 More
    caster sugar, self-raising flour, cocoa powder, eggs, vanilla extract, milk, butter, melted, crunchy peanut butter, nutella (choc-hazelnut spread), chocolate (dark or milk is your choice), heavy cream
    3 hour 45 min, 11 ingredients
  • Dobos Tort - Caramel Chocolate Cake
    cake layers, sugar, eggs, flour, vanilla extract and
    8 More
    cake layers, sugar, eggs, flour, vanilla extract, cake cream, eggs, sugar, generous spoons cocoa, butter, hazelnuts, sugar
    40 min, 13 ingredients
  • Layered Sorbet and Ice-Cream Cake
    sorbet , any flavour (mango or hazelnut recommended) and
    1 More
    sorbet , any flavour (mango or hazelnut recommended), vanilla ice cream
    1 hour , 2 ingredients
  • Chocolate Profiteroles Cake
    butter chocolate cake or devil s food chocolate cake, spl... and
    24 More
    butter chocolate cake or devil s food chocolate cake, split in half., profitteroles, water, salt, butter, sugar, all-purpose flour, eggs, baking powder, heavy cream, powder sugar, banana, powder sugar, sugar glaze, sugar, water, crushed hazelnuts, cocoa powder, cream layer, heavy cream whipped with 2 tbsp powder sugar to soft peaks, top chocolate layer, plain chocolate, chopped, heavy cream, butter
    1 hour 15 min, 25 ingredients
  • 3 Layers Chocolate Ganache Cake
    caramelized hazelnuts, sugar, water, hazelnuts and
    22 More
    caramelized hazelnuts, sugar, water, hazelnuts, dissolve the sugar in the water in a saucepan over a medium heat , boil without stirring till caramelized (8minutes).stir in the hazelnuts till all combined and spread on an oiled baking sheet. leave to cool., chocolate cake, unsweetened chocolate, chopped, unsweetened cocoa powder (not dutch-processed), boiling water, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, granulated white sugar, eggs, pure vanilla extract, milk, heavy cream, sweet chocolate, diced, butter, at room temperature, heavy cream, sweet chocolate, diced, clear honey .
    26 ingredients
  • White Chocolate Truffle Cake And Mango Pana Cotta
    dacquoise, toasted hazelnuts and
    19 More
    dacquoise, toasted hazelnuts, sugar , plus 1/4 cup additional, cornstarch, egg whites, salt, vanilla extract, almond extract, truffle topping, heavy cream, white chocolate, broken into pieces, cream cheese, sponge cake layer, mango pana cotta, mango puree, heavy cream, yogurt, sugar, vanilla essence, unflavored gelatin (2 tsp each), cold water
    30 min, 21 ingredients
  • Twelve-Layer Mocha Cake
    egg yolks at room temperature 30 minutes, whole milk and
    19 More
    egg yolks at room temperature 30 minutes, whole milk, pure vanilla extract, sugar, divided, all-purpose flour, salt, egg whites at room temperature 30 minutes, fine-quality 60%-cacao bittersweet chocolate, finely chopped, water, eggs, separated , at room temperature 30 minutes, salt, sugar, divided, unsweetened cocoa powder, hazelnuts (3 1/2 oz), egg whites at room temperature 30 minutes, salt, cream of tartar, sugar, water, sugar, instant-espresso powder
    4 hour 30 min, 21 ingredients
  • Twelve-Layer Mocha Cake
    egg yolks , at room temperature 30 minutes, whole milk and
    29 More
    egg yolks , at room temperature 30 minutes, whole milk, pure vanilla extract, sugar, divided, all-purpose flour, salt, egg whites , at room temperature 30 minutes, fine-quality 60% -cacao bittersweet chocolate, finely chopped, water, eggs, separated , at room temperature 30 minutes, salt, sugar, divided, unsweetened cocoa powder, hazelnuts (3 1/2 oz), egg whites , at room temperature 30 minutes, salt, cream of tartar, sugar, water, sugar, instant espresso powder, sugar, divided, water, egg whites , at room temperature 30 minutes, instant espresso powder, instant espresso powder, tablspoon pure vanilla extract, cream of tartar, salt, unsalted butter , cut into tablspoon pieces and softened, fine-quality 60% -cacao bittersweet chocolate, melted and cooled to lukewarm
    2 hour 2 min, 31 ingredients
  • Twelve Layer Mocha Cake
    egg yolks at room temperature 30 minutes, whole milk and
    25 More
    egg yolks at room temperature 30 minutes, whole milk, pure vanilla extract, sugar, divided, all-purpose flour, salt, egg whites at room temperature 30 minutes, fine-quality 60%-cacao bittersweet chocolate, finely chopped, water, eggs, separated , at room temperature 30 minutes, salt, sugar, divided, unsweetened cocoa powder, hazelnuts (3 1/2 oz), egg whites at room temperature 30 minutes, salt, cream of tartar, sugar, water, sugar, instant-espresso powder, coffee and mocha buttercreams (recipe to follow), equipment : 3 (15-by 10-inch) 4-sided sheet pans (1/2 inch deep
    50 min, 28 ingredients
  • Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnuts Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnuts
    hazelnut flour, all-purpose flour, eggs and
    7 More
    hazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows
    3 hour , 10 ingredients
  • Hazelnut Praline Layer Cake Hazelnut Praline Layer Cake
    cake flour, baking powder, baking soda, salt and
    13 More
    cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts
    2 hour , 18 ingredients
  • No-Cook Butterscotch-Almond Layer Cake No-Cook Butterscotch-Almond Layer Cake
    sugar-free butterscotch instant pudding mix, fat-free milk and
    3 More
    sugar-free butterscotch instant pudding mix, fat-free milk, frozen low-fat lb cake (such as sara lee), fat-free hazelnut-flavored coffee creamer, almonds, toasted
    14 min, 6 ingredients
  • Strawberry Chocolate Layer Cake (Ree Drummond) Strawberry Chocolate Layer Cake (Ree Drummond)
    butter, plus more for greasing and
    15 More
    butter, plus more for greasing, cocoa, plus more for dusting, all-purpose flour, granulated sugar, salt, boiling water, buttermilk, baking soda, vanilla extract, whole eggs, beaten, four 1-lb boxes ripe strawberries, granulated sugar, vanilla extract, heavy whipping cream, powdered sugar, hazelnut chocolate spread , such as nutella
    50 min, 16 ingredients
  • Meringue, Chocolate, and Kirsch Cream Layer Cake Meringue, Chocolate, and Kirsch Cream Layer Cake
    vegetable oil for greasing and
    11 More
    vegetable oil for greasing, all-purpose flour plus additional for dusting, granulated sugar, egg whites, at room temperature for 30 minutes, almonds or hazelnuts, toasted (see cooks note, below), chopped, and finely ground in a food processor (3/4 cup), fine-quality bittersweet chocolate (not unsweetened), chopped, water, instant-coffee granules, chilled heavy cream, confectioners sugar, kirsch or cognac, garnish: grated bittersweet chocolate or chocolate curls
    12 ingredients
  • Sky-high Layered Ice Cream Cake Sky-high Layered Ice Cream Cake
    chocolate ice cream or gelato, slightly softened and
    4 More
    chocolate ice cream or gelato, slightly softened, heavy cream, nutella or other chocolate hazelnut spread, strawberry ice cream or gelato, slightly softened, coarsely chopped toasted hazelnuts
    25 min, 5 ingredients




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