6 handed kitchen sandwich Recipes

fresh picked vine ripened tomato, bread, salt and pepper, mayonnaise or miracle whip

pancetta, diced, thick-cut bacon, diced, onion, finely chopped, minced peeled ginger, garlic, minced, chili powder, whole tomatoes , crushed by hand, molasses, worcestershire sauce, apple cider vinegar, mustard powder, kosher salt and freshly ground pepper, pinto beans, drained and rinsed, navy beans, undrained, hamburger buns or 3 slices white sandwich bread, torn into pieces

unsalted butter, plus more for the pan, sliced country white sandwich bread, cooking apple , such as gravenstein, or golden delicious, onion, ribs celery with leaves, dried apricots, handful fresh flat-leaf parsley leaves, dried cranberries, fresh thyme, kosher salt, fennel seeds , optional, chicken broth (about 1 1/2 small cans), egg, turkey or chicken pan drippings or melted butter

mayonnaise, chopped fresh parsley, scallions, minced, green hot sauce, worcestershire sauce, kosher salt, green tomatoes (about 1 1/2 lb), white vinegar, sugar, kosher salt, pickling spice, handful fresh dill (leaves and stems ), all-purpose flour, cornmeal, chili powder, eggs, peanut oil, for frying, brioche or potato bread, yellow and red tomatoes, sliced, for topping