6 ham hock pinto s Recipes

water, vegetable bouillon granules, ham hocks or 1/2 lb leftover ham, - 2 inch cubes, pinto beans (i presoak the beans), onion, diced, garlic clove, crushed, chili powder (more if you prefer spicy ), sugar, maple syrup, salt, diced jalapeno pepper (adjust to taste) (optional), chopped onion (for garnish ), chopped cilantro (for garnish )

dry pinto beans, chili powder, ham hock, water, onion, leave whole, salt , to taste, pepper, garlic powder

pinto beans, olive oil, onions , coursely chopped, stalks celery, chopped, baby carrots , quartered lengthwise, jalapenos, whole, garlic, minced, oregano, crushed, freshly ground cumin seeds, dried thyme, smoked ham , shanks (like ham hocks but less fat-more meat), vegetable stock, cooked basmati rice

pinto beans, yellow onion, jalapenos or 3 -4 serrano peppers, or, habanero pepper, garlic cloves, ham hocks, water , to cover beans by 2 inches, black pepper, salt