8 ham and swirls Recipes

fresh asparagus spears, trimmed, dijon mustard, fully cooked ham, process swiss cheese, eggs, beaten, dry bread crumbs, canola oil

sugar, divided, dry yeast (about 2 1/4 tsp), warm water (105o to 115o), all-purpose flour, divided, fat-free milk, butter or stick margarine, melted, salt, chopped reduced-fat ham, shredded part-skim mozzarella cheese, chopped pimento-stuffed olives, crushed red pepper, dijon mustard, egg white, lightly beaten, water

cream cheese with garlic and herbs, deli ham, pickle spears

egg, sheet frozen puff pastry, thawed, parmesan cheese, grated, divided, cayenne pepper, smoked turkey ham, sliced thin

pizza dough (homemade , pizza dough - whole wheat is a nice whole wheat 1 or your favorite or, if you must store bought), all-purpose flour, pizza sauce (optional), pepperoni, sliced, ham, sliced (or canadian bacon or even cooked italian sausage), mozzarella cheese, shredded, roasted red pepper, diced (or tomatoes ore onions or mushrooms or any veggie you like in pizza), fresh basil , torn

crescent rolls, krakus ham, baby spinach leaves, garlic and cream cheese with herbs