6 grits with goat cheese and chives Recipes
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chicken broth, water, quick-cooking grits and3 Morechicken broth, water, quick-cooking grits, sliced fresh chives or green onions, soft fresh goat cheese (such as bucheron or montrachet), fresh chives or green onions, cut into 2-inch pieces6 ingredients -
Grits With Goat Cheese And Chives
chicken broth, water, quick cooking grits and5 Morechicken broth, water, quick cooking grits, sliced fresh chives, soft fresh goat cheese (such as bucheron or montrachet), salt, ground pepper, fresh chives, cut into 2 inch pieces, for garnish8 min, 8 ingredients -
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Creamy Baked Grits with Sun-Dried Tomatoes
low-salt chicken broth, butter, garlic clove, chopped and6 Morelow-salt chicken broth, butter, garlic clove, chopped, quick-cooking hominy grits (3 oz), whipping cream, diced drained oil-packed sun-dried tomatoes (2 1/2 oz), chopped fresh thyme, crumbled soft fresh goat cheese (about 4 oz), chopped fresh chives (optional)9 ingredients
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Creamy Baked Grits With Sun-Dried Tomatoes
low sodium chicken broth, butter, garlic clove, chopped and8 Morelow sodium chicken broth, butter, garlic clove, chopped, quick-cooking hominy grits (3 oz), whipping cream, diced drained sun-dried tomato packed in oil (2 1/2 oz), chopped fresh thyme, crumbled soft fresh goat cheese (about 4 oz), salt, pepper, chopped fresh chives (optional)40 min, 11 ingredients
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