6 grilled lamb with and relish Recipes

  • Grilled Lamb Chops With Lemon and Olive Relish Grilled Lamb Chops With Lemon and Olive Relish
    red onion, quartered, olive oil, plus more for brushing and
    7 More
    red onion, quartered, olive oil, plus more for brushing, salt & freshly ground black pepper, lemons, cut into 8 slices each and seeded, pitted oil-cured black olives, chopped, fresh parsley, minced, fresh oregano, minced, garlic clove, minced, lamb chops, trimmed and 1 inch thick
    35 min, 9 ingredients
  • Grilled Lamb Patties with a White Bean and Mint Relish (Emeril Lagasse) Grilled Lamb Patties with a White Bean and Mint Relish (Emeril Lagasse)
    ground lamb, minced shallots, minced garlic, chopped mint and
    15 More
    ground lamb, minced shallots, minced garlic, chopped mint, ground cumin, ground chili powder, salt, freshly ground black pepper, egg, olive oil, bacon, chopped, diced red onions, diced fresh tomatoes, seeded, chopped garlic, lemon, juiced, white navy beans , cooked in salted water until tender, cooled completely, chiffonade of mint, veal reduction, warm, chopped fresh parsley leaves
    20 ingredients
  • Herb-Crusted Grilled Lamb with Apricot Relish Herb-Crusted Grilled Lamb with Apricot Relish
    coarsely chopped fresh oregano and
    17 More
    coarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt
    18 ingredients
  • Grilled Leg of Lamb with Hot Red Pepper Relish Grilled Leg of Lamb with Hot Red Pepper Relish
    a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, n... and
    13 More
    a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, nd butterflied by butcher (4 to 4 3/4 lb boneless), onions, chopped, garlic cloves, chopped, red wine vinegar, honey, worcestershire sauce, hot red pepper relish, red bell peppers, chopped fine (about 4 cups), onions, chopped (about 2 cups), cider vinegar, sugar, mustard seeds, salt, crushed dried hot red pepper flakes
    14 ingredients




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