9 green with and germain Recipes

creme de menthe, green, st-germain liqueur , edlerflower, green tea matcha ice cream, ice cubes, fresh mint leaves (to garnish )

chicken broth, onion, chopped finely, carrot, chopped finely, lettuce leaves, fresh mint, sugar, dried green peas, whipping cream, butter, sherry liquor

ice cubes, cachaca, pisco, st germain (elderflower liqueur), semisweet white wine such as a riesling or gewurztraminer, freshly squeezed lime juice plus 2 thin slices lime, soda water, kiwi, apple, cucumber, green grapes, cut in half, fresh sage leaves

butter, shallots, finely minced, fresh stock, shelled fresh green peas or 3 cups frozen peas, whipping cream (optional), salt, fresh ground black pepper, crouton, fresh minced chervil

dried split green peas (about 1 lb), picked over and rinsed, water, salt, chopped salt pork (about 2 1/2 oz), unsalted butter, onion chopped fine, carrot chopped fine, leeks, trimmed , split lengthwise, washed well, drained, and chopped fine (about 1 cup), shredded soft-leafed lettuce such as boston, bay leaf, dried thyme, crumbled, fresh or frozen peas, chicken broth, half-and-half, sugar, freshly ground white pepper to taste

water, ham bone, chicken stock, split peas, rinsed, leek, finely chopped (or green onion), carrot, finely chopped, celery, finely chopped, sugar, marjoram, pepper, milk, whipping cream

lemons (meyer if possible), thinly sliced, sliced strawberries, lemon juice, light brown sugar, pineapple, peeled, cored, and cubed (or 1 quart precut pineapple), cooled jasmine green tea, st. germain elderflower liqueur, zaya or other aged rum, brut sparkling wine, chilled