10 greek pork sausage Recipes
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dried butter beans (soaked overnight) or 1 lb dried lima ... and14 Moredried butter beans (soaked overnight) or 1 lb dried lima beans (soaked overnight), onion, chopped (about 1 1/2 cups), diced tomatoes with juice (concasse), yellow bell pepper, chopped into 1/2 inch pieces, red bell pepper, chopped into 1/2 inch pieces, garlic cloves, minced, carrots, chopped into 1/2 inch pieces, stalks celery & leaves, chopped into 1/2 inch pieces, olive oil, bacon, chopped (or 6 oz. bacon and 6 oz good quality pork sausage, cut up) (optional), pepper, vegetable bouillon cubes, ketchup, fresh dill, minced, enough hot water , to cover beans by 1 inch2 hour , 15 ingredients
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hard-boiled eggs, peeled, all-purpose flour and8 Morehard-boiled eggs, peeled, all-purpose flour, ground pork sausage (i prefer jimmy dean regular), plain greek yogurt, whole milk, hidden valley original ranch dressing and seasoning mix (divided ), panko breadcrumbs, fresh parmesan cheese, finely grated, fresh chives, finely chopped (you can use 1 tsp of dried in a pinch), vegetable oil (for frying ) (optional)1 hour , 10 ingredients
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Greek Pork Sausage With Orange Peel (Loukanika)pork shoulder, ground, pork fat, back ground and10 Morepork shoulder, ground, pork fat, back ground, grated navel orange , rind of, garlic cloves, crushed in a press (or mashed with knife), minced parsley, oregano, salt, anise seed, coriander, ground, allspice, ground, pepper1 hour 20 min, 12 ingredients
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Greek spaghettihamburger, pork sausage, mushroom (or use fresh ) and5 Morehamburger, pork sausage, mushroom (or use fresh ), cream of mushroom soup, cooked spaghetti, prego pasta sauce (you may substitute your favorite brand), shredded mozzarella cheese, red wine31 min, 8 ingredients
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Portuguese Pork Picadinhosshrimp, pork tenderloin (cut into 1 inch squares) and11 Moreshrimp, pork tenderloin (cut into 1 inch squares), potatoes (peeled & cut into 2inch cubes ), white wine, extra virgin olive oil, extra virgin olive oil, clams, chorizo sausage , slice thin (spanish sausage), black & green spicy olives (i use mixture of black greek, and italian type-don tsp use plain black & green olives), pickled pepperoncini peppers, salt, scallops, balsamic vinegar (optional)1 hour 15 min, 13 ingredients
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