4 golabki polish cabbage rolls Recipes
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head cabbage, ground beef (don'tsp use overly lean meat) and13 Morehead cabbage, ground beef (don tsp use overly lean meat), ground pork (or veal if you do not eat pork, don tsp use overly lean meat), cooked rice, eggs, garlic cloves, onion, butter, marjoram, marjoram, thyme (or sage), salt, pepper, crushed tomatoes, tomato sauce2 hour 50 min, 15 ingredients
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Golabki (Polish Stuffed Cabbage Rolls) (Vegetarian Version)cabbage, with big leaves , core removed, grain rice and11 Morecabbage, with big leaves , core removed, grain rice, butter, onions, peeled and minced, mushrooms (canned or fresh ), worcestershire sauce (optional), salt, pepper, garlic powder, sweet paprika, parsley, tomato juice or 1 1/2 liters vegetable stock or 1 1/2 liters mushroom stock, sweet paprika1 hour 10 min, 13 ingredients
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