8 polish cabbage rolls Recipes

  • Vegetarian Polish Cabbage Rolls
    cabbage, brown rice, cooked, veggie crumbles and
    11 More
    cabbage, brown rice, cooked, veggie crumbles, onion, minced, garlic clove, minced, ground ginger, sweet paprika, parsley, chopped, black pepper, eggs, vegetable broth, olive oil, diced tomatoes, tomato soup
    1 hour 15 min, 14 ingredients
  • Polish Cabbage Rolls Or Golabki
    head cabbage, ground beef, ground pork or veal and
    8 More
    head cabbage, ground beef, ground pork or veal, tomato sauce (your favourite), tomatoes, cooked rice, eggs, onion finely chopped, garlic, minced, butter or margarine, salt and pepper to taste
    11 ingredients
  • Golabki - Polish Cabbage Rolls
    head cabbage, ground beef (don'tsp use overly lean meat) and
    13 More
    head cabbage, ground beef (don tsp use overly lean meat), ground pork (or veal if you do not eat pork, don tsp use overly lean meat), cooked rice, eggs, garlic cloves, onion, butter, marjoram, marjoram, thyme (or sage), salt, pepper, crushed tomatoes, tomato sauce
    2 hour 50 min, 15 ingredients
  • Super Easy Polish Cabbage Rolls
    uncooked white rice, water, head cabbage, butter and
    7 More
    uncooked white rice, water, head cabbage, butter, onion, finely chopped, ground chicken, eggs, garlic, pressed, salt and ground black pepper to taste, dried marjoram, tomato sauce
    1 hour 30 min, 11 ingredients
  • Golumpki - Polish Stuffed Cabbage Rolls
    cooked rice, ground beef, raw, onion, minced, water, salt and
    4 More
    cooked rice, ground beef, raw, onion, minced, water, salt, pepper, garlic powder, tomato juice, mushroom soup
    2 hour 20 min, 9 ingredients
  • Golabki (Polish Stuffed Cabbage Rolls) (Vegetarian Version) Golabki (Polish Stuffed Cabbage Rolls) (Vegetarian Version)
    cabbage, with big leaves , core removed, grain rice and
    11 More
    cabbage, with big leaves , core removed, grain rice, butter, onions, peeled and minced, mushrooms (canned or fresh ), worcestershire sauce (optional), salt, pepper, garlic powder, sweet paprika, parsley, tomato juice or 1 1/2 liters vegetable stock or 1 1/2 liters mushroom stock, sweet paprika
    1 hour 10 min, 13 ingredients




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