27 gnocchi peas Recipes
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gnocchi (refrigerated or frozen ) and12 Moregnocchi (refrigerated or frozen ), asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great substitute), onion, cut in half and thin sliced (use less onion if you want), black olives, cut in half (buy a can of pre cut olives and save yourself some time), lemon , zest of, use the other half thin sliced as a garnish if you want, salt (go easy with the as the pesto and olives are both y), pepper, pesto sauce (i used a basil pesto), heavy cream, ricotta cheese, italian seasoned breadcrumbs, olive oil, parmesan cheese20 min, 13 ingredients
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salt and pepper and12 Moresalt and pepper, asparagus , tough ends removed, cut into 1-inch pieces, unsalted butter, olive oil, button mushrooms, sliced, garlic, finely chopped, tomatoes, seeded and diced (about 1 1/2 cups), frozen peas, heavy cream, warmed, low-sodium vegetable broth, warmed, frozen or shelf-stable gnocchi, grated parmesan, chopped fresh basil35 min, 13 ingredients
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chicken thighs , cut up into bite sized pieces (boneless ... and7 Morechicken thighs , cut up into bite sized pieces (boneless & skinless), julienne carrot, chopped onion (about 1 medium), dried thyme leaves, carton chicken broth (4 cups), condensed condensed cream of mushroom & garlic soup, gnocchi (not frozen ), frozen sweet peas, thawed8 hour 15 min, 8 ingredients
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baking potatoes (about 2 lb), salt, egg, lightly beaten and9 Morebaking potatoes (about 2 lb), salt, egg, lightly beaten, all-purpose flour, grated parmigiano-reggiano cheese, olive oil, pancetta, chopped, garlic cloves, minced, sage leaves , sliced in a chiffonade, chicken broth, unsalted, frozen peas, thawed, butter1 hour 20 min, 12 ingredients
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Gnocchi and Peas in a Parmesan Sage Garlic Saucegnocchi, peas, butter, fresh sage, chopped and5 Moregnocchi, peas, butter, fresh sage, chopped, garlic cloves, finely minced, fresh parmesan cheese, water , reserved from gnocchi pot, fresh cracked pepper, salt15 min, 9 ingredients
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Gnocchi With Braised Mushrooms and Peasgnocchi, extra virgin olive oil, cremini mushrooms, sliced and6 Moregnocchi, extra virgin olive oil, cremini mushrooms, sliced, low sodium beef broth, thyme, frozen peas, thawed, salt and pepper, butter, coarsely chopped radicchio30 min, 9 ingredients
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Gnocchi with Prosciutto, Peas and Chanterellespeas, olive oil, garlic, crushed red pepper, prosciutto and6 Morepeas, olive oil, garlic, crushed red pepper, prosciutto, mushrooms, kosher salt, chicken stock, butter, parmesan cheese, chives11 ingredients
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Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell)fresh peas (frozen can be substituted in a pinch) and16 Morefresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt2 hour 5 min, 17 ingredients
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Asparagus and Pea Gnocchi With Toasted Oniongnocchi and7 Moregnocchi, asparagus, ends trimmed and chopped into three lengthways, frozen peas, olive oil, brown onion, finely sliced, cream, salt and pepper, shaved fresh parmesan cheese15 min, 8 ingredients
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Gnocchi Al Limone Con Spinaci E Pisellifrozen baby peas (not thawed ), heavy cream and7 Morefrozen baby peas (not thawed ), heavy cream, red pepper flakes, garlic clove, smashed, baby spinach (3 oz), lemon zest, grated, fresh lemon juice, gnocchi (preferably de cecco), parmesan cheese, grated30 min, 9 ingredients
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Gnocchi With Turkey, Peas, and Mushroomsgarlic cloves, minced, ground turkey breast and8 Moregarlic cloves, minced, ground turkey breast, crushed red pepper flakes, ground red pepper, salt, divided, sliced cremini mushrooms, frozen tiny peas, slightly thawed, vacuum-packed gnocchi, grated fresh parmesan cheese, chopped fresh basil30 min, 11 ingredients
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Gnocchi with Turkey, Peas, and Mushroomsgarlic cloves, minced, ground turkey breast and8 Moregarlic cloves, minced, ground turkey breast, crushed red pepper, ground red pepper, salt, divided, sliced cremini mushrooms, frozen petite green peas, slightly thawed, vacuum-packed gnocchi (such as vigo), grated fresh parmesan cheese, chopped fresh basil11 ingredients
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Roasted Young Rabbit with Gnocchi and Fricasse of Spring Vegetables,Spinach Puree, and Morel Foamsalt and pepper, rabbit loins, pure olive oil and23 Moresalt and pepper, rabbit loins, pure olive oil, unsalted butter, black truffles, sliced for garnishing, pea sprouts , for garnishing, olive oil, butter, prepared gnocchi, fresh morel mushrooms , sauteed in 1 tsp of olive oil and butter with 1 tsp chopped shallots and 1/2 tsp chopped garlic, spring onion, sliced and caramelized in 1 tsp of olive oil and 1 tsp butter, fresh sweet peas, shelled and cooked in salted water, then shocked in ice bath, fava beans, fiddlehead ferns, wild leeks, washed and cut into 1 1/2 inch strips, minced garlic, minced shallots, chicken stock, parsley, heavy cream, grated parmesan, truffle oil, salt, freshly ground black pepper, morel foam , recipe follows, spinach puree , recipe follows1 hour 10 min, 26 ingredients
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Ricotta Gnocchifresh ricotta cheese (see recipe below ), egg and6 Morefresh ricotta cheese (see recipe below ), egg, grated parmesan, kosher salt, flour , to roll gnocchi, suggestion : melted butter, peas and sage or a lean pasta topping of your choice, such as tomato sauce with basil and a shaving or two of parmesan cheese., milk, fresh lemon juice50 min, 8 ingredients
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Herbed Gnocchi and Mushrooms in Brown Butterfresh gnocchi, frozen peas, unsalted butter, marsala wine and6 Morefresh gnocchi, frozen peas, unsalted butter, marsala wine, garlic cloves, finely minced, sliced mushrooms, fresh thyme, roughly chopped spinach or 2 cups arugula, salt & pepper, grated parmesan cheese, at serving30 min, 10 ingredients
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Potato Gnocchi with Spring Peas and Prosciuttoyukon gold potatoes, unpeeled, water, eggs, flour, salt and5 Moreyukon gold potatoes, unpeeled, water, eggs, flour, salt, ground black pepper, fresh peas, shelled and blanched in boiling water for 2 minutes, prosciutto , julienned, heavy cream, butter10 ingredients
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