7 glazed currant bun Recipes

self raising flour, mixed spice, butter, egg, beaten, milk, butter, extra, brown sugar, mixed chopped dried fruit (apricots, glace cherries, almonds, glace ginger, sultanas, currants, etc) or 1/2 cup nuts (apricots, glace cherries, almonds, glace ginger, sultanas, currants, etc), milk , for glazing

soya milk, yeast, sugar, salt, margarine, melted and cooled, cinnamon, nutmeg, eggs (substitute ), whole wheat flour, currants or 1 1/3 cups raisins, egg white (substitute ), glaze, sugar, lemon zest, finely chopped, lemon extract, soya milk

saffron, milk, warmed, flour, salt, ground cinnamon, butter, currants, yeast, caster sugar, clotted cream, egg, beaten to glaze

raisins or currants, whole wheat flour, active dry yeast, salt, very hot water, milk, honey, margarine or butter, eggs, all-purpose flour, cinnamon--my tweak, glaze, table. honey, table. butter or oleo, powdered sugar, vanilla

crushed pineapple , 1/2 cup. reserved,drained for glaze, active dry yeast, lukewarm water, lukewarm pineapple syrup, eggs, lightly beaten, sugar, shortening, melted, salt, mace, all-purpose flour , sifted, currants, citron, finely chopped, melted butter, powdered sugar , sifted