8 gingersnap sundaes with Recipes

heavy cream, sugar, vanilla or butter pecan ice cream, bananas, peeled and cut into 1/2-inch slices, caramel sauce, gingersnaps, crushed

fresh pineapple spears (about 8 oz), brown sugar, dark rum, ground ginger, butter, cut into small pieces, scoops vanilla ice cream or low-fat frozen yogurt, gingersnap cookies

butter, bananas, peeled and sliced diagonally 1/2-inch thick, brown sugar, dark rum, lime juice, vanilla ice cream, gingersnaps, crushed, cream, coconut, toasted, pineapple tidbits

strawberry-sour cream ice cream (see notes ), coarsely chopped pecans, butter or margarine, brown sugar, quartered strawberries, gingersnap cookies (optional)

dark rum, water, sugar, six 2-inch gingersnap cookies, vanilla ice cream

crushed gingersnap cookies (about 30 cookies), butter, melted, cream cheese, softened, brown sugar, sugar, pack pumpkin, king arthur unbleached all-purpose flour, pumpkin pie spice, eggs, lightly beaten, chopped pecans, toasted, bittersweet chocolate, chopped, butter, caramel sundae syrup