4 gingerbread vanilla cream caramel sauce Recipes

butter, softened, sugar, molasses, egg, king arthur unbleached all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, water, brown sugar, cornstarch, cold water, butter, cubed, vanilla extract, cream , optional

flour, sugar, butter, coarsely chopped pecans, baking soda, ginger, cinnamon, salt, buttermilk, light molasses, pumpkin puree (canned ok), egg, butter, light brown sugar, light corn syrup, whipping cream, vanilla ice cream (optional), toasted chopped pecans (optional)

all purpose flour, ground ginger, ground cinnamon, salt, chopped crystallized ginger (about 5 oz), unsalted butter, room temperature, golden brown sugar, mild-flavored (light) molasses, boiling water, baking soda, egg, beaten to blend, vanilla ice cream, exotic caramel sauce