11 gingerbread fresh blueberry Recipes

oil, sugar, salt, molasses, egg, flour, ginger, cinnamon, nutmeg, baking soda, fresh blueberries or 1 cup frozen blueberries, buttermilk, sugar

unbleached all purpose flour, baking powder, ground ginger, pumpkin pie spice, baking soda, salt, mild-flavored (light) molasses, buttermilk, eggs, vegetable oil, fresh blueberries or frozen (unthawed), vegetable oil

vegetable oil, white sugar, molasses, egg, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, baking soda, salt, fresh or frozen blueberries, buttermilk, sugar

dark brown sugar , firmly packed, butter, molasses, egg, unbleached flour, salt, baking soda, ground ginger or 1/4 cup chopped candied ginger, cinnamon, water, sourdough starter, fresh cleaned blueberries, vanilla ice cream or whipped cream, for garnish

butter, brown sugar packed, molasses, egg, flour, soda, ginger, cinnamon, salt, fresh blueberries, water, sauce, blueberries, sugar, cinnamon, nutmeg

vegetable oil, white sugar, molasses, egg, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking soda, salt, fresh blueberries, buttermilk, raw sugar (optional)

molasses, dark brown sugar, butter, melted, boiling water, all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, molasses whipped cream, garnishes: chopped fresh pineapple , fresh blueberries

sugar, divided, vegetable oil, molasses, salt, egg, king arthur unbleached all-purpose flour, divided, ground cinnamon, baking powder, baking soda, ground ginger, ground nutmeg, buttermilk, fresh or frozen blueberries

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, unsalted butter, softened, sugar, unsulfured molasses, vegetable oil, eggs, frozen blueberries (about 5 cups), sugar, water, fresh lemon juice, egg yolks, sugar, fresh lemon juice (from about 3 large lemons), unsalted butter, cut into pieces and softened, freshly grated lemon zest (from about 2 large lemons), well-chilled heavy cream, garnish: fresh lemon zest, removed with a vegetable peeler and cut into julienne strips