5 german style swiss Recipes

thick german bacon, diced (speck) or 2 cups thick bacon, diced into cubes, onion, diced ((about 1 cup)), caraway seed, (or less to taste) (optional), german style sauerkraut, drained well,rinsed if desired, sour cream, eggs, white hard cheese, grated ((such as swiss or gruyere)), prepared pie pastry dough, unbaked

pastrami, thinly sliced, swiss cheese, butter, onion, chopped, sauerkraut, drained, pumpernickel rye bread, german-style mustard, dill pickles

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)

spaetzle noodles, grandessa signature center cut bacon, chopped, onion, diced, apple, cored, peeled and diced, iodized salt, ground black pepper, smoked bratwursts, sliced, happy farms cream cheese, sauerkraut, german style, happy farms swiss cheese, chopped, countryside creamery unsalted butter