7 german cake torte Recipes

almond paste , tightly packed (12 oz), half-and-half cream, butter, softened (12 tbsp), sugar, eggs, separated, vanilla extract, cake flour, cornstarch, apricot jam, divided warmed, seedless raspberry preserves, warmed, almonds, coarsely chopped . or 1 cup your favorite nuts, butter, dark rum, vanilla extract, rice syrup or 2 tbsp honey or 2 tbsp light corn syrup, semi-sweet chocolate chips

chocolate cake mix (regular size), german sweet chocolate, chopped, butter, cubed, chopped almonds, toasted, chocolate curls

butter (100g), sugar (100g), vanilla sugar (1 package), hazelnuts (250g) or 8 7/8 oz almonds, chopped (250g), chocolate (finely grated ), baking powder, rum, egg yolks, egg whites, dr. oetker whip it (1 package), heavy whipping cream (0.5litre), advocaat ( (german eierlikor) from becr)

butter , plus, butter, sugar , plus, sugar, eggs, pure vanilla extract, all-purpose flour, cornstarch, baking powder, unsweetened cocoa, cornstarch, sugar, milk, salted butter , plus, salted butter, unsalted butter , plus, unsalted butter, semisweet chocolate, cream, flaked chocolate

egg whites, sugar, almonds, flaked, egg yolks, sugar, butter, vanilla, flour, baking powder, whipping cream, vanilla, cherry pie filling, kirsch liqueur