9670 germain des pres Recipes

unsalted butter, cold, divided, onion, finely chopped, all-purpose flour, baking powder, sugar, salt, whole milk, cold

salt cod fish (1kg, soaked, cooked , de-boned, flaked), olive oil, onions (diced ), garlic cloves (minced ), nutmeg, white pepper (to taste), potatoes, hard-boiled eggs, parsley

creme de menthe, green, st-germain liqueur , edlerflower, green tea matcha ice cream, ice cubes, fresh mint leaves (to garnish )

brut champagne (may sub dry sparkling wine), st. germain elderflower liqueur, club soda

st-germain liqueur, pomegranate-cherry juice, chilled, fresh orange juice, prosecco, chilled, garnish: skewered maraschino cherries and a strip of orange peel

halved, thinly sliced strawberries, chopped apricots or peaches, chilled st-germain liqueur, chilled prosecco

puff pastry sheets, pre-rolled, egg whites, olive oil, lean ground beef, ground lean pork, salt, paprika, pepper, cumin, chili powder, onion, minced, minced garlic clove, jalapeno, minced, butter, eggs, hard cooked and finely chopped, stuffed olives, chopped, raisins, seedless, tomato sauce

prosciutto, oranges , zested, oranges, juiced or 1 large orange, juiced, balsamic vinegar, honey, garlic, peeled, salt, freshly ground black pepper, extra-virgin olive oil, pre-washed spinach

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa, baking soda, baking powder, milk, creme de cacao (chocolate-flavored liqueur)(optional), creme de cacao filling, chocolate ganache glaze, creme de cacao filling: in small bowl, beat 1 cup (1/2 pt.) cold whipping cream, 2 tbsp creme de cacao (optional) and 1 tbsp hershey s cocoa until stiff. cover; refrigerate. about 2 cups, chocolate ganache glaze, special dark chocolate bar (7 oz.), broken, whipping cream, butter, creme de cacao (chocolate-flavored liqueur) or, water, combine chocolate bar pieces, whipping cream and butter in medium saucepan; cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth. stir in creme de cacao. cool to lukewarm (glaze will be slightly thickened). about 1 cup.

elderflower liqueur (recommended : st. germaine), champagne, chilled, strawberries, halved, for garnish

sauvignon blanc wine (1 bottle) or 25 oz dry white wine (1 bottle), st-germain liquor, fresh peaches, orange, fresh strawberries, fresh raspberries, fresh grapes

vodka (gin if you prefer), st. germain elderflower liqueur, dry white wine (can use dry vermouth)

romaine lettuce, pre-washed, tuna in olive oil, roma tomatoes, onion, sliced, avocado , in bite-sized pieces (optional), sea salt, finely ground, balsamic vinegar, extra virgin olive oil

steaks, 1/3 inch thick (there were 3 steaks roughly 8 by 6), bacon, diced and frizzled a bit (i used some beef bacon i wanted to try and sprinkled the cooling bits with hickory liquid smoke.), softened cream cheese, yellow onion, fine dice, sweet gherkins , julienne, beef broth (i used a beef/onion gravy mix and to it added 1 heaping tbsp crushed dehydrated shitake mushroom.), salt and pepper, bacon fat , left in the pan after frizzling, white rose potatoes, halved and lightly pre cooked in the microwave (this is just a habit of mine to be sure the spuds are done in the middle.)

olive oil, onions, chopped, tomato sauce, tomato, chopped, salt (or to taste), pepper (or to taste), bacon, chopped, ham , julienned, spanish sausages, sliced thin, chopped mushroom, stock, pasta , such as spaghetti, fettuccine, tagliatelle, etc. (pre-cooked weight), water for cooking pasta, grated cheddar cheese (or parmesan)

ripe cherry tomatoes (about 4 cups), cucumbers, peeled and chopped , or 4 persian cucumbers, chopped, jalapeno chile, stemmed, seeded, deveined, and coarsely chopped, serrano chile, stemmed, seeded, deveined, and coarsely chopped, shallots, coarsely chopped, garlic , smashed, apple cider vinegar, hot sauce (recommended : tabasco), kosher salt, plus extra for seasoning, vegetable oil, for frying, tube (9 oz) store-bought, pre-cooked polenta, cut into 1/2-inch cubes, grated parmesan

water, salt , plus more to taste, quick-cooking polenta (pre-cooked maize meal), garlic cloves, minced, arugula, coarsely chopped, butter, whipping cream, freshly grated parmesan , optional