6 gazpacho shooters with and Recipes

refrigerated mild salsa, bloody mary mix, chopped seedless cucumber, water

brandywine or other flavorful beefsteak tomatoes, garlic clove, smashed, jalapeno, seeded, cider vinegar, red onion, finely diced, celery rib, finely diced, european cucumber - peeled, seeded and finely diced, salt and freshly ground pepper, extra-virgin olive oil, for drizzling, seedless watermelon, cut into 2-inch cubes, stoned and peeled peaches, fresh lemon juice, extra-virgin olive oil, sherry vinegar, grated lemon zest, sea salt, fresh herbs or herb flowers (such as lavender or borage), for garnish

seedless watermelon, diced (about 3 lb), tomatillos, diced, seeded and diced jalapeno (about 1/2 pepper), lime , juice and zest of, salt, cayenne pepper, lime slice, for garnish

seedless watermelon (about 3 lb), diced, tomatillos, diced, seeded and diced jalapeno (about 1/2 pepper), lime , zested and juiced, salt, cayenne pepper, lime slices, for garnish, special equipment : shot glasses