8 fruit stuffed pork mustard Recipes
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- fruit
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- pork
- mustard
- tenderloin with orange sauce
- with stuffing and sauce
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dried apricots, chopped, dried cranberries, chopped dates and15 Moredried apricots, chopped, dried cranberries, chopped dates, pork tenderloin, trimmed, brown sugar, garlic powder, cumin, salt, chinese five-spice powder, ground red pepper, fresh orange juice, apricot spread, brown sugar, coarse grain mustard, salt, water, cornstarch18 ingredients
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chopped pitted prunes, chopped dried apricots and14 Morechopped pitted prunes, chopped dried apricots, grated fresh ginger, grated orange zest, ground cumin, ground cinnamon, salt and ground black pepper to taste, boneless pork loin roast , butterflied, brown sugar, all-purpose flour, cider vinegar, ground cumin, mustard powder, water, cornstarch, water2 hour , 16 ingredients
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bone center-cut pork rib roast , bones frenched, roast we... and13 Morebone center-cut pork rib roast , bones frenched, roast well trimmed (about 2 lb), whole dried apricots, whole pitted prunes, corn oil, dried marjoram, onion, coarsely chopped, carrots, coarsely chopped, garlic cloves, peeled, butter, room temperature, all purpose flour, dijon mustard, coarse-grained dijon mustard, low-salt chicken broth, dry white wine14 ingredients
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dry red wine, dried sour cherries, chopped dried apricots and14 Moredry red wine, dried sour cherries, chopped dried apricots, chopped dried plums, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, boneless center-cut pork loin roast, trimmed, dijon mustard, parsley sprigs (optional)17 ingredients
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Roast Pork with Fruit Stuffing and Mustard Saucebone center-cut pork rib roast , bones frenched,roast wel... and13 Morebone center-cut pork rib roast , bones frenched,roast well trimmed, whole dried apricots, whole pitted prunes, corn oil, dried marjoram, onion, coarsely chopped, carrots, coarsely chopped, garlic, peeled, butter, room temperature, all-purpose flour, dijon mustard, coarse-grained dijon mustard, low sodium chicken broth, dry white wine3 hour 1 min, 14 ingredients
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Fruit and Walnut–stuffed Pork Loindry red wine, dried sour cherries, chopped dried apricot and13 Moredry red wine, dried sour cherries, chopped dried apricot, chopped dried plum, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread (1-oz each), chopped fresh thyme, fresh ground black pepper, garlic cloves, minced, boneless center cut pork loin roast, trimmed, dijon mustard1 hour 30 min, 16 ingredients
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