5 fried contessa Recipes

  • Barefoot Contessa's Rosemary Polenta
    unsalted butter, olive oil, minced garlic (3 cloves) and
    12 More
    unsalted butter, olive oil, minced garlic (3 cloves), crushed red pepper flakes, minced fresh rosemary leaf, kosher salt, fresh ground black pepper, chicken stock, half-and-half, milk, cornmeal, grated parmesan cheese, flour, olive oil, for frying, butter, for frying
    20 min, 15 ingredients
  • Barefoot Contessa's Challah French Toast
    challah, sliced and left out to dry and
    8 More
    challah, sliced and left out to dry, whole milk or 1 1/2 cups half-and-half, eggs, salt , to taste, honey, grated orange zest, to taste, vanilla, butter (for frying ), oil (for frying )
    22 min, 9 ingredients
  • Lobster Cobb Salad Rolls (Barefoot Contessa) Ina Garten Lobster Cobb Salad Rolls (Barefoot Contessa) Ina Garten
    dijon mustard, fresh lemon juice, olive oil, kosher salt and
    11 More
    dijon mustard, fresh lemon juice, olive oil, kosher salt, black pepper, hass avocadoes, ripe, lemon , juice of, arugula, washed and spun dry, cooked lobster meat, cut in 3/4 inch dice, tomatoes, cut in half, kosher salt, ground black pepper, lean bacon, fried and crumbled, stilton cheese, crumbled, rolls
    20 min, 15 ingredients
  • Oven-Fried Chicken the Barefoot Contessa Way Oven-Fried Chicken the Barefoot Contessa Way
    whole chickens, cut in 8 serving pieces (3 lb each) and
    5 More
    whole chickens, cut in 8 serving pieces (3 lb each), buttermilk, all-purpose flour, kosher salt, fresh ground black pepper, vegetable oil or vegetable shortening
    55 min, 6 ingredients




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