7 french pocket Recipes

  • Stuffed Toast Pockets
    french bread , slices should be 1 1/2 inches thick and
    7 More
    french bread , slices should be 1 1/2 inches thick, butter, softened, breakfast sausage, browned and drained, shredded mozzarella cheese or 4 oz swiss cheese, eggs, beaten, salt , to taste, pepper , to taste, maple syrup
    20 min, 8 ingredients
  • French Toast Pockets
    white bread, very thick, softened cream cheese and
    8 More
    white bread, very thick, softened cream cheese, sugar, divided, vanilla, coarsely chopped pecans, eggs, milk, nutmeg, crushed corn flakes, shredded coconut
    15 min, 10 ingredients
  • Serviette/Napkin Folding, French Pleat With Pocket
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Roast Pocket Steak Roast Pocket Steak
    topside steak (pocket steak ), butter and
    1 More
    topside steak (pocket steak ), butter, french onion soup mix
    1 hour 2 min, 3 ingredients
  • Croque Monsieur Pockets (Food Network Kitchens) Croque Monsieur Pockets (Food Network Kitchens)
    grated gruyere cheese (about 3 oz) and
    8 More
    grated gruyere cheese (about 3 oz), deli-sliced ham, chopped (about 4 oz), dijon mustard, freshly grated nutmeg, cayenne pepper, vegetable oil, for brushing, all-purpose flour , for dusting, tube refrigerated french bread dough, egg
    30 min, 9 ingredients




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