6 french beef fillet Recipes
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beef steak fillets (i am guessing mine were about 250g a ... and10 Morebeef steak fillets (i am guessing mine were about 250g a piece so whatever weight you prefer, just note that cooking tim), cracked black pepper, olive oil, shallots, sliced thinly, garlic cloves, crushed, bourbon, water, beef stock granules (depending on brand you use), french mustard (not quite as strong as a dijon), cream, cornflour (depending on how thick you like your sauce)35 min, 11 ingredients
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steak fillets (nice thick cut ones .) and11 Moresteak fillets (nice thick cut ones .), onions, sliced thinly, brandy, beef stock granules, french creamy mustard, garlic powder, double cream, light cream, cornflour, pepper, fresh tarragon, chopped finely (i did a generous tbsp it was not quite 11/2 but a little over 1.), lemon juice30 min, 12 ingredients
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Truffled Fillet of Beef Sandwiches (Ina Garten)beef, trimmed and tied and6 Morebeef, trimmed and tied, unsalted butter, at room temperature, kosher salt and coarsely ground black pepper, french baguettes , 18 to 20 inches long, black truffle butter, at room temperature, chunk good parmesan cheese, fresh baby arugula35 min, 7 ingredients
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French-Style Roast Fillet of Beef With Madeira Wine Saucetenderloin filet of beef , center-cut and well trimmed of... and8 Moretenderloin filet of beef , center-cut and well trimmed of any fat, with a thin piece of pork back-fat tied on top in several pl (ask your butcher to do this for you), unsalted butter, salt & freshly ground black pepper, chopped shallot (about 5 shallots), water, madeira wine, cornstarch mixed with 1 tbsp water, heavy double cream, chopped fresh parsley50 min, 9 ingredients
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