9 freaks Recipes

pineapple juice, brown sugar, mustard powder, ketchup, red wine vinegar, fresh lemon juice, soy sauce, ground ginger, garlic, minced, cayenne pepper, baby back pork ribs, barbeque sauce

full boiled eggs, big onion, tomatoes, tomato sauce, chillie sauce, green chillie, mustard seeds, chillie powder, turmeric powder, salt, few coriander leaves, refined oil

vegetable oil, yellow onion, chopped, garlic, fresh thyme, rum (anejo), honey, tamarind pulp, beef stock, water, sugar, salt, whole nutmegs, cracked, center-cut pork chops, about 21/2 inches thick, kosher salt and cracked black pepper, granulated garlic, for seasoning, dried thyme, for seasoning

pork butt, onions, ginger ale, barbecue sauce (i used 4 oz famous dave s texas pit and 12 oz zarda s original), light brown sugar, sugar, paprika, salt, pepper, dry mustard, cayenne

whole-grain cheddar goldfish, cheddar flavored mini pretzel twists, dried apple rings, roasted unsalted peanuts

whole-grain cheddar goldfish, cheddar-flavored mini pretzel twists, dried apple rings, roasted unsalted peanuts

head garlic, garlic cloves, spaghetti, uncooked, olive oil, dry white wine, fresh flat-leaf parsley, roughly chopped and loosely packed, red pepper flakes, salt & freshly ground black pepper, parmesan cheese , for grating