8 flavour stuffed peppers sauce Recipes

precut rouladen beef (available at most meat counters), stove top stuffing mix, pasta sauce (any flavour), hot sauce, salt, pepper, garlic powder

dry bread cubes, bacon , not maple flavoured, olive oil, onion, chopped, garlic, minced, ground pork, sliced mushrooms, drained, diced green chilies, hot pepper sauce, garlic, minced, poultry seasoning, ground thyme, ground cumin, dried chipotle powder, cayenne pepper

deep potabellos , cleaned of stems and insides (a small spoon works well, you want only the mushroom shell), handfuls of baby spinach (washed and dried ), grated low fat mozzerella (maybe more depending on mushroom size), freshly grated parmesean, basil leaves, a very strong pasta sauce (bold flavours), freshly ground black pepper, olive oil

garlic and herb marinade (diana sauce, and herbs flavour), barbecue sauce (diana sauce, original flavour), chicken breasts , cutlets butterflied, roasted red peppers, halved, mozzarella cheese

oil, garlic, peeled,washed and sliced, red chilies, spring onion, washed and finely chopped, red bell pepper, washed and finely chopped, soya sauce, salt , to taste, chili sauce, fresh basil leaf, chicken stock or 1 tbsp vegetable stock, steamed rice, steamed rice, coriander-mint chutney, steamed rice, saffron strands, soaked in, warm water, salt , to taste, dried oregano, fresh coriander leaves, washed and finely chopped, grated cheddar cheese, almond stuffed dates

water, stove top stuffing mix (chicken flavour), chicken breasts , cut into cubes, green pepper, chopped, red pepper, chopped, onion, chopped, spaghetti sauce