8 finnish wheat Recipes

active dry yeast, warm water (110o to 115o), butter, melted, dried parsley flakes, dried rosemary, crushed, salt, rubbed sage, dried thyme, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, butter, melted, divided, brown sugar, salt, king arthur unbleached all-purpose flour

whole milk, softened butter, dry yeast (1 packet), egg, superfine sugar, salt, wheat flour, butter, egg, sugar, quark (a.k.a. maitorahkaa), vanilla cream flour, cream cheese (1 package), granulated sugar, egg, orange zest or 1 tsp lemon zest, vanilla extract or 1 tsp vanilla sugar, unbleached all-purpose flour, sugar, fresh orange juice or 3 tsp lemon juice, water , to desired consistency

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, salt, baking soda, shortening, buttermilk

warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, salt, coarse whole wheat flour, coarse whole rye flour, bread flour, butter, melted

grated carrots, grated onion, dry breadcrumbs or 1/2 cup wheat germ, eggs, milk, flour, dried thyme, ground nutmeg, ground cumin, sunflower oil, salt and pepper, cranberries (fresh or frozen ), maple syrup, orange , juice and rind of, grated, ground ginger, ground cardamom, cinnamon