5 fillets cornmeal polenta Recipes
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field mushrooms, anchovy fillets, drained, milk and9 Morefield mushrooms, anchovy fillets, drained, milk, garlic clove, chopped, basil leaves, chopped, pine nuts, extra virgin olive oil, parmesan cheese, shaved, chicken stock, polenta or 1/2 cup cornmeal, cream, parmesan cheese, grated35 min, 12 ingredients
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Salt Cod with Polenta: Baccala alla Vicentina (Mario Batali)baccala, soaked for 48 hours in 4 changes of water and13 Morebaccala, soaked for 48 hours in 4 changes of water, virgin olive oil, butter, spanish onions, chopped in 1/2-inch dice, salted anchovies, fillets removed and soaked in milk for 4 hours, cinnamon, dry white wine, milk, plus more , if necessary, italian parsley, finely chopped to yield 1/2 cup, recipe soft polenta , recipe follows, water, salt, polenta or cornmeal, stracchino , cut into cubes49 hour 20 min, 14 ingredients
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Crisp Skin Snapper With Polentafresh cilantro, finely chopped, garlic, minced and14 Morefresh cilantro, finely chopped, garlic, minced, fresh lime zest, finely grated, canola oil, red snapper fillets, skin on, salt, black pepper, bacon, coarsely chopped, red pepper, diced, green pepper, diced, dried chipotle pepper (keep whole), fresh corn kernels, low sodium vegetable broth, cornmeal, whipping cream, parmesan cheese, freshly grated55 min, 16 ingredients
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