51 filled skins Recipes

butter, softened, white sugar, eggs, lemon zest, milk, all-purpose flour, whole wheat flour, baking powder, salt, fresh peaches - pitted, skinned, and sliced, brown sugar, ground cinnamon

boneless pork shoulder , cut into 3-inch pieces, boneless veal shoulder , cut into 3-inch pieces, rabbit , cut into pieces, or chicken thighs (skin discarded), carrots, halved, onion, quartered, celery ribs, halved, fresh rosemary, garlic cloves, lightly crushed, kosher salt, extra-virgin olive oil, arborio rice, water, head of cabbage (preferably savoy), quartered, cored, and thinly sliced, unsalted butter, dry white wine

flour , scant, eggs, salt, chopped fresh coriander, coriander sprig, garnish, garlic cloves, in skins, pumpkin, peeled and seeded, ricotta cheese, sun-dried tomatoes packed in oil, fresh ground black pepper

baby red-skin potatoes, vegetable oil, salt and pepper, scallions, thinly sliced (white and pale green parts), dijon mustard, low-fat plain yogurt, cayenne pepper , optional

cooked turkey, diced, celery, diced, almonds, toasted, remove skins, chopped, onions, minced, fresh lemon rind, grated and chopped fine, lemon juice, freshly squeezed, mayonnaise , to moisten, cheddar cheese, grated or 1 cup any cheese, of your choice, salt , to taste, black pepper , to taste, red pepper flakes, old bay seasoning, minced garlic, cilantro, chopped fine, bell pepper, chopped, pimiento, chopped, pineapple, drained and chopped, apple, cored, skinned and chopped

wonton wrappers (about 1 1/2 packages), egg, beaten with 1 tsp of water, ravioli filling (grown-up version can be prepared in advance)

boneless chicken breast halves, skinned, fresh goat cheese (such as montrachet, about 4 oz), green onions, thinly sliced, basil leaves, shredded (or 1 tsp dried, crumbled ), salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine, chicken stock or 2/3 cup canned low sodium chicken broth, chilled unsalted butter, cut into 4 pieces (1/2 stick), salt and pepper

dried currant, rinsed, seedless raisin, rinsed, apples, cored and chopped (leave skins on ), mixed candied fruit peel, salt, suet, chopped fine, lemon , juice and grated peel, brown sugar, ground nutmeg, cinnamon, allspice

whole almond (with skins ), all-purpose flour, salt, high quality bittersweet chocolate, unsalted butter, sugar, eggs, sugar, light corn syrup, heavy cream, vanilla extract, salt

chorizo sausages (skinned and coarsely chopped , or sub 3/4 lb spiced pork sausage, skinned and chopped), parmesan cheese, onion (coarsely chopped ), flour tortillas, ancho chilies (dried ), water (boiling ), tomatoes (seeded and coarsely chopped or sub 1 2/3 cups canned italian plum tomatoes), onion (coarsely chopped ), garlic (finely chopped ), epazote (dried, crumbled , if available), sugar, salt, fresh ground black pepper, lard, eggs, heavy cream

wonton skins, raw shrimp, scallion, chopped, fresh dill weed, salt and pepper, filled shrimp pasta (see above) 1 cup canned plum tomatoes, olive oil finely chopped with their juices, garlic , finely minced flat leaf parsley, whole red chili pepper salt and freshly ground black, water pepper, clam juice

bread flour, eggbeaters, salt, cilantro, chopped, garlic, in their skins, pumpkin, peeled and seeds removed, ricotta cheese, sun-dried tomatoes, drained and finely chopped, olive oil, black pepper

chicken thigh with skin and bones, boneless veal rib chop, pork tenderloin, celery stalk, coarsely chopped, carrot, peeled, coarsely chopped, onion, cut into wedges, fresh sage leaves, fresh rosemary, extra-virgin olive oil, butter, shallot, minced, fresh spinach leaves (about 6 cups packed), freshly grated parmesan cheese, salt, ground black pepper, ground nutmeg, more) all purpose flour, salt, eggs, egg yolks, butter, fresh sage leaves, chopped, parmesan cheese shavings

deboned red snapper (loins), plantains, butter, dairy cream, lime, salt and pepper, aluminum foil, cooking oil, onion, finely diced, tomato , minus skin and seeds, diced (jitomate guaje if you can find it, if not regular will do), white wine, dairy cream, oranges , juice of (more on the acidy side than sweet), salt and pepper

pork, beef, onion, chopped, scallion, chopped, ground cumin, salt, pepper, vegetable oil, water, onion, chopped, scallion, chopped, tomatoes, peeled and chopped, potato, boiled with skin, fresh cumin seed, ground, salt, pepper, dry corn, salt, cornstarch, brown sugar

count) package 10 inch whole wheat tortillas, crab or 1 (8 oz) package imitation meat, ricotta cheese, grated parmesan cheese, cayenne pepper (powdered ), tabasco sauce (your flavour preference), fresh cilantro, coarse chopped, fresh spinach, stems removed, fresh roma tomatoes, skinned and chopped (any size), length fresh carrot, grated, green bell pepper , roasted, sweet red pepper , roasted, yellow sweet pepper , roasted, pitted black olives, coarse-chopped, pitted green olives, coarse-chopped, stalks celery, finely chopped, fresh green onions, coarse chopped, extra virgin olive oil, sea salt, extra old cheddar cheese, shredded

hazelnuts, toasted, skins removed, sugar, unsalted butter, softened, grated lemon zest, salt, cake flour, level tbsp cocoa powder, bittersweet chocolate, chopped

butternut squash , baked 1 hour at 350 degrees f, scooped out, with seeds and skin removed, eggs, freshly grated parmigiano-reggiano, nutmeg, salt and pepper, to taste, recipe basic pasta dough, recipe follows, rolled out to the thinnest setting on a pasta rolling machine, unsalted butter, sage leaves, amaretti cookies, flour, eggs, extra-virgin olive oil