5 farmer macaroni and Recipes
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Fanny Farmer's Macaroni & Cheese - a Little Lighter Versionmacaroni (or other pasta), butter (1 stick), flour and10 Moremacaroni (or other pasta), butter (1 stick), flour, onion powder, evaporated 2% milk, low-fat milk, salt, drops worcestershire sauce, black pepper, sharp cheddar cheese (shredded ), cheese (any combination of shredded cheddar, swiss, muenster, parmesan, etc.), light sour cream, breadcrumbs50 min, 13 ingredients
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Farmers Soupolive oil, onion ; rough cut and15 Moreolive oil, onion ; rough cut, carrot; cut into 1 inch cubes, turnips; chopped 3/4 inch cubes, rutabaga; chopped 3/4 inch cubes, whole tomatoes ; hand crushed, tomato paste, dried italian herbs, dried oregano, chicken broth, water, elbow macaroni, light red kidney beans; rinsed and drained, smoked beef sausage, sliced 1/8-inch thick, kosher salt, grated parmesan cheese, saloio bread loaf50 min, 17 ingredients
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